Publix Deli Management Test A+ Graded Correct Questions and Answers 100% Excel

Publix Deli Management Test A+ Graded Correct Questions and Answers 100% Excel How long do you sharpen the back side of a slicer blade? - CORRECT ANSWER-2 seconds How long do you sharpen the front of a slicer blade? - CORRECT ANSWER-30 seconds Tag Group: Publix and Boar's Head Ham - CORRECT ANSWER-Pink Tag Group: Publix and Boar's Head Beef - CORRECT ANSWER-Red Tag Group: Publix and Boar's Head Poultry, Italian products and loaves - CORRECT ANSWER-Orange Tag Group: Boar's Head cheese - CORRECT ANSWER-Orange Tag Group: Misc. Meats and Cheeses - CORRECT ANSWER-Purple Tag Group: Specialty cheeses, salads, and misc. self service - CORRECT ANSWER-Black Tag Group: Cooked prepared foods and ingredients - CORRECT ANSWER-White Tag Group: Sub vegetables and fresh products - CORRECT ANSWER-Green Tag Group: Fresh Chicken - CORRECT ANSWER-Fresh Chicken Tag Group: snacks - CORRECT ANSWER-Pink What does a 64 oz container hold? - CORRECT ANSWER-Cold pack chicken What is the serving size on baked beans or cowboy beans? - CORRECT ANSWER-1/3 cup (100g) What is most important when taking an order for a customer? - CORRECT ANSWER-Customer name Phone number Date and time to pick up Date order was taken After using Shelf and Counter cleaner what do you have to do? - CORRECT ANSWER-Wash, rinse, sanitize At what temperature should your Q-San be at? - CORRECT ANSWER-75 degrees ferenheit or lower