Food Handler Certification – Ontario Questions and Answers 100% Pass

Food Handler Certification – Ontario Questions and Answers 100% Pass Why food safety is so important? - Correct Answer ️️ -To avoiding food contamination and outbreaks, to make sure that the food preparation, transport and storage were done properly Where food safety legislation applies? - Correct Answer ️️ -Food premises Federal legislation - Correct Answer ️️ -Take care of foods and drugs, alteration, colouring and bacterial standars Provincial legislation - Correct Answer ️️ -Take care of condition and safety under which food in held, prepared and server to the public Municipal legislation - Correct Answer ️️ -Take care of licensing, garbage control, sewage disposal, building standard and zoning Responsibilities of food premise owners and operators - Correct Answer ️️ -Keep the food safe such as cleaning, wearing cleaning outer garments and safe environment Benefits of following safe food handling practices - Correct Answer ️️ -Customers went places with safe food, no need to spend money on lawsuits, lower insurance costs, happier customers and not wasting money by throwing food away . Common symptoms of food borne illness - Correct Answer ️️ -Stomach cramps, nausea, diarrhea, vomiting, fever and headache.