RNSG 1430 EXAM 2 Questions with Correct Answers

RNSG 1430 EXAM 2 Questions with Correct Answers Knock knock, who's there?! HIPPA! HIPPA WHO?! - Answer-Sorry I can't disclose that information. Define the concept of Nutrition (including definition, antecedents, and attributes) - Answer-Nutrition is the process by which the body absorbs, transports, and eliminate nutrients in food. Antecedents are normal alimentary track, ability to afford food, ability to swallow and chew, and ability to eliminate waste. Attributes are adequate intake for: energy, growth, development, and tissue repair! Review physical assessment and nursing interview/history of patients experiencing adequate nutritional findings - Answer-Adequate nutritional findings are: Sufficient amount of macronutrients, minerals, water, and vitamins. Patient will have a BMI of 19- 24. Normal development and no underlying diseases. Specifically no GI/GU abnormalities. What is imbalanced nutrition: less than body requirements? - Answer-The state in which an individual experiences an intake of nutrients insufficent to meet metabolic needs -less than body requires for metabolic needs -less than body requirements: less than 20% of their body weight, inadequate intake -ideal weight based on height weight, etc What is imbalanced nutrition: more than body requirements? - Answer-The state in which an individual experiences an intake of nutrients that exceed metabolic needs -exceeds metabolic needs -more than 20% above body weight analysis -related to inadequate physical activity * Can be secondary to something else...ie, hypothyroidism Factors that influence diet: - Answer-Age Culture Ethnicity Religion Personal preferances Socioeconomics Lifestyle How much you value nutrition Media and advertising How we feel about food Medical issues and drugs Lab Tests from Mrs. Hobbs PP - Answer-Hemoglobin- 14-18 g/dl (men) 12-16g/dl (women) Hematocrit- 42-52% (men) 37-47% (women) Total lymphocyte count- 8.6- 45.3 Blood glucose- 70-110 Albumin- 3.5- 5.0 BUN- 10-20 Creatinine excretion- 0.6-1.3 Transferrin 200-400 mg/L Cholesterol levels 160-200 mg/dl Nitrogen Balance- urinary urea nitrogen Some more from her PP - Answer-A1C- 3 month average of blood sugars <6% B12- > 20 pg/mL Sodium 135-147 Potassium 3.5-5.2 Calcium 8.8-10.3 Magnesium 1.6-2.4 Chloride 95- 107 Phosphate 3.5-4.5 Folic acid (B9) vitamin/adults 2-2O Iron- 65-100 LFT's Liver function studies to see how well the liver is working: ALT, ALT, alkaline phosphatase, PT, INR, albumin, bilirubin Protein primarily measures albumin and globulin adult 6.0-8.3 gm/dL Renal Studies Lab/bun, creatinine, blood and urine flow, nuclear medicine TIBC (total iron binding capacity) 65-177 mg/dL females 50-170mg/dL Thiamine (B1) 2.5-.5mg/dL BMI - Answer-<15 Anorexic <19 Underweight 19-24 Normal 25-29 Obese 30-34 Class I Obesity 35-39 Class II Obesity >40 Class III Obesity