Macromolecules Questions and Answers 100% Pass

Macromolecules Questions and Answers 100% Pass What is a Macromolecule identify the four types of biological macromolecules a very large molecule made up of smaller subunits. The four types of macromolecules are proteins, carbohydrates, fats/lipids, nucleic acids. Functions of carbohydrates in your body the functions of carbohydrates in the body provide energy, store energy, build macromolecules and spare protein and fat for other uses. Simple Sugars vs Complex Sugars simple sugar is digested faster than complex sugars. simple sugars like chocolate and complex sugars is pasta. What is the building blocks of proteins the building blocks of proteins are amino acids. What foods are high protein the foods that are high protein are whole eggs, greek yogurt, cottage cheese, swiss cheese, milk, and steak. If the body is capable of making only certain amino acids how do we get the essential amino acids we need the essential amino acids cannot be made by the body they must come from food. What does it mean to say a food is a complete protein source/give an example for a complete protein source it has all the essential amino acids our body needs. You need cheese, milk, fish, and beans. What word should you always associate with lipids/describe the function of lipids The word you should always associate with lipids is fats. The function of lipids is protecting organs and generating heat. solid fats saturated fats. less healthy from animals liquid fats unsaturated fats more healthy from plants Triglycerides has one or more double bonds unsaturated fats