Food handler safety test questions and answers already graded A
for how long must shellfish tags be kept in the department 90 days what is a a glue board? control device for use in the store, proper storage containers are made of? stainless steel & copper what is the temp danger zone according to the 2009 FDA food code 41 F and 135 f where would you most likely find clostridium botulinum? swollen cans where are salmonella spp, most commonly found? poultry & eggs in refrigerated case, what is te maximum temp cold food can be held at? 41 F hepatitis A is a virus
Escuela, estudio y materia
- Institución
- Food handler safety
- Grado
- Food handler safety
Información del documento
- Subido en
- 23 de octubre de 2023
- Número de páginas
- 9
- Escrito en
- 2023/2024
- Tipo
- Examen
- Contiene
- Preguntas y respuestas
Temas
-
food handler safety test questions and answers alr