SCI 228 Week 3 Discussion; Lipids
Please find a nutrition facts label on a food package in your home and report the following. Name of the food Total fat grams Saturated fat grams Unsaturated fat grams Trans-fat grams Do you think this food is a healthy choice with respect to the amounts and types of fats? If not, is there a healthier food that you could substitute? Please explain. Then, find another student's post to peer review. What do you think of their analysis? Would you also choose this label as a healthy or unhealthy food? Why or why not?
Escuela, estudio y materia
- Institución
- Chamberlain College Of Nursing
- Grado
- SCI 228 (SCI228)
Información del documento
- Subido en
- 27 de noviembre de 2021
- Número de páginas
- 54
- Escrito en
- 2021/2022
- Tipo
- Otro
- Personaje
- Desconocido
Temas
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