SCI 228 Week 3 Quiz (Jan 2021)
1. Question: (CO 3) Which of the following foods is the richest source of omega-3 fatty acids? 2. Question: (CO 3) Which of the following foods are rich sources of saturated fatty acids? 3. Question: (CO 3) The absorption of proteins occurs in the 4. Question: (CO 3) During the process of protein synthesis, is the step in which messenger RNA is decoded into an amino acid sequence at the cell's ribosome. 5. Question: (CO 3) Per gram, which of the following foods would contain the highest protein content? 6. Question: (CO 3) The process of combining two incomplete proteins to make a complete protein is called 7. Question: (CO 3) Conduction of nerve signals and contraction of muscles depend on the proper balance of 8. Question: CO 3) Which of the following ingredients would alert you to the presence of trans fatty acids in a product? 9. Question: (CO 3) Which of the following is not true of fats? 10. Question: (CO 3) How does fat consumption relate to Vitamin A, D, E, and K intake?
Escuela, estudio y materia
- Institución
- Chamberlain College Of Nursing
- Grado
- SCI 228 (SCI228)
Información del documento
- Subido en
- 27 de noviembre de 2021
- Número de páginas
- 7
- Escrito en
- 2021/2022
- Tipo
- Examen
- Contiene
- Preguntas y respuestas
Temas
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sci 228 week 3
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