Certified Cicerone Exam Review / Score 100% with New Version / Complete Test Bank & Study Guide
Ace the Certified Cicerone® exam—the industry standard for beer professionals—with this comprehensive study guide and test bank, updated for the Version 6 syllabus. Covering all five knowledge areas: Keeping & Serving Beer (25%), Beer Styles (25%), Beer Flavor & Evaluation (25%), Ingredients & Brewing (15%), and Beer & Food Pairing (10%). With detailed prep for the written, tasting, and demonstration portions, this resource helps you achieve the 80% overall passing score. Perfect for quizzes, assignments, and final review.
Información del documento
- Subido en
- 12 de agosto de 2026
- Número de páginas
- 17
- Escrito en
- 2026/2027
- Tipo
- Examen
- Contiene
- Preguntas y respuestas