7 BREW BARISTA TEST STUDY GUIDE 2026 EXAM
QUESTIONS WITH COMPLETE SOLUTIONS GUARANTEED
PASS
What is our Shot Window? -ANSWER - >17 - 27 seconds
What should you do if your Espresso Shots are taking too long to pull?
ANSWER - >Adjust the grinder to make the coffee grounds coarser
(towards you)
What should you do if your Espresso Shots are pulling too quickly?
ANSWER - >Adjust the grinder to make the coffee grinds finer (away
from you)
What is the correct sequence for Drink-Making? -ANSWER - >Flavor,
Shots, Milk
How much froth do our hot drinks get on top? -ANSWER - >1/4 inch of
tight froth
What is the "Regular" temp for our hot drinks? -ANSWER - >160 - 170
degrees
What is the temp for Kids hot drinks? -ANSWER - >110-120 degrees
What is the temp for "Extra Hot" drinks? -ANSWER - >175-180 degrees
What is temp is considered "Burnt"? -ANSWER - >181+ degrees
, What is the temp for "Drinkable" hot drinks? -ANSWER - >140-150
degrees
What milk is used in a Breve? -ANSWER - >Smooth Mix
What is Smooth Mix? -ANSWER - >Half and Half (Breve)
What is the standard milk for Mochas? -ANSWER - >Mocha Mix
What is the default milk for Lattes and Cappuccinos? -ANSWER -
>Whole Milk
What kind of milk should you use for a skinny coffee? -ANSWER -
>Nonfat Milk (Skim)
What should you do for any skinny coffee drinks? -ANSWER - >Use
sugar free flavor and nonfat milk (skim milk)
What kind of milk should you use for hot or iced SF Mochas? -ANSWER -
>Smooth Mix
What are the Non-Dairy milk options? -ANSWER - >Oat Milk, Coconut
Milk, Almond Milk
What milk should you use for people who ask for 2% Milk? -ANSWER -
>Half Skim & Half Whole Milk
What flavors are in a Smooth 7? -ANSWER - >Irish Cream & White
Chocolate
QUESTIONS WITH COMPLETE SOLUTIONS GUARANTEED
PASS
What is our Shot Window? -ANSWER - >17 - 27 seconds
What should you do if your Espresso Shots are taking too long to pull?
ANSWER - >Adjust the grinder to make the coffee grounds coarser
(towards you)
What should you do if your Espresso Shots are pulling too quickly?
ANSWER - >Adjust the grinder to make the coffee grinds finer (away
from you)
What is the correct sequence for Drink-Making? -ANSWER - >Flavor,
Shots, Milk
How much froth do our hot drinks get on top? -ANSWER - >1/4 inch of
tight froth
What is the "Regular" temp for our hot drinks? -ANSWER - >160 - 170
degrees
What is the temp for Kids hot drinks? -ANSWER - >110-120 degrees
What is the temp for "Extra Hot" drinks? -ANSWER - >175-180 degrees
What is temp is considered "Burnt"? -ANSWER - >181+ degrees
, What is the temp for "Drinkable" hot drinks? -ANSWER - >140-150
degrees
What milk is used in a Breve? -ANSWER - >Smooth Mix
What is Smooth Mix? -ANSWER - >Half and Half (Breve)
What is the standard milk for Mochas? -ANSWER - >Mocha Mix
What is the default milk for Lattes and Cappuccinos? -ANSWER -
>Whole Milk
What kind of milk should you use for a skinny coffee? -ANSWER -
>Nonfat Milk (Skim)
What should you do for any skinny coffee drinks? -ANSWER - >Use
sugar free flavor and nonfat milk (skim milk)
What kind of milk should you use for hot or iced SF Mochas? -ANSWER -
>Smooth Mix
What are the Non-Dairy milk options? -ANSWER - >Oat Milk, Coconut
Milk, Almond Milk
What milk should you use for people who ask for 2% Milk? -ANSWER -
>Half Skim & Half Whole Milk
What flavors are in a Smooth 7? -ANSWER - >Irish Cream & White
Chocolate
