Exam #2 Diet and Nutrition (4,5,6) 1322 BIOL Questions
With Complete Solutions
_______ Diffuse easily into testing cells, which realizes them
into capillaries without further processing Correct Answers
Glycerol and short chain fatty acids
A buffer____. Correct Answers Maintains a constant pH
A desirable level of total blood cholesterol in a adults is ______.
Correct Answers 170
A fod contains 12 grams of protein, 21 grams of carbohydrates ,
and 3 grams of total fat. what is the percentage of calories from
protein in the food? Correct Answers 30 percent
A general principle that can help in choosing carbohydrates
( and foods in general ) is to eat a primarily ____, _____ diet.
Correct Answers Low carbohydrates; nutrient-dense
A refined grain product that is enriched is still lacking _____?
Correct Answers fiber
A sizable of evidence from around the world suggest that garlic
may benefit health by _____. Correct Answers lowering blood
cholesterol
A total of ____ amino acids compose the majority of protein in
living things and nine are ____ to humans Correct Answers 20;
essential
, According to the dietary guidelines, what proportion of grain
serving should be consumed from whole-grain sources? Correct
Answers 50 percent
Americans are urged to eat more fish due to its high content of
_________. Correct Answers Omega- 3 fatty acids
An essential amino acid ______. Correct Answers must be
supplied by the diet
An optimal LDL- cholesterol level is, while an optimal HDL -
cholesterol level is _____. Correct Answers >50mg/dL
As the amount of _____ in a lipoprotein increases its ____ also
increases. Correct Answers Protein; density
Binders in some fibers chemically link to which nutrients,
thereby making them unavailable for absorption? Correct
Answers zinc and calcium
Cholesterol Correct Answers can be synthesized by the human
body
Complex carbohydrates are found primarily in___ Correct
Answers grains and vegetables
Disaccharides include______ Correct Answers maltose
Disruption of a protein chains normal shape due to heat or
acidity is called _____. Correct Answers Denaturation
With Complete Solutions
_______ Diffuse easily into testing cells, which realizes them
into capillaries without further processing Correct Answers
Glycerol and short chain fatty acids
A buffer____. Correct Answers Maintains a constant pH
A desirable level of total blood cholesterol in a adults is ______.
Correct Answers 170
A fod contains 12 grams of protein, 21 grams of carbohydrates ,
and 3 grams of total fat. what is the percentage of calories from
protein in the food? Correct Answers 30 percent
A general principle that can help in choosing carbohydrates
( and foods in general ) is to eat a primarily ____, _____ diet.
Correct Answers Low carbohydrates; nutrient-dense
A refined grain product that is enriched is still lacking _____?
Correct Answers fiber
A sizable of evidence from around the world suggest that garlic
may benefit health by _____. Correct Answers lowering blood
cholesterol
A total of ____ amino acids compose the majority of protein in
living things and nine are ____ to humans Correct Answers 20;
essential
, According to the dietary guidelines, what proportion of grain
serving should be consumed from whole-grain sources? Correct
Answers 50 percent
Americans are urged to eat more fish due to its high content of
_________. Correct Answers Omega- 3 fatty acids
An essential amino acid ______. Correct Answers must be
supplied by the diet
An optimal LDL- cholesterol level is, while an optimal HDL -
cholesterol level is _____. Correct Answers >50mg/dL
As the amount of _____ in a lipoprotein increases its ____ also
increases. Correct Answers Protein; density
Binders in some fibers chemically link to which nutrients,
thereby making them unavailable for absorption? Correct
Answers zinc and calcium
Cholesterol Correct Answers can be synthesized by the human
body
Complex carbohydrates are found primarily in___ Correct
Answers grains and vegetables
Disaccharides include______ Correct Answers maltose
Disruption of a protein chains normal shape due to heat or
acidity is called _____. Correct Answers Denaturation
