ADVANCED NUTRITION AND HUMAN
METABOLISM ALL CHAPTERS PRACTICE TEST
2026 FULL SOLUTIONS REVIEW PACK
◉ complex carbs.
Answer: oligosaccharides and polysaccharides
◉ monosaccharides.
Answer: glucose, fructose, galactose
◉ disaccharide.
Answer: sucrose
lactose
maltose
◉ oligosaccharides.
Answer: raffinose
stachyose
verbascose
◉ glycosidic bonds.
,Answer: a or b
bonds between carbohydrate molecules can be in alpha or beta form
◉ maltose.
Answer: found in beer and malt liquors
◉ lactose.
Answer: milk and milk products
◉ sucrose.
Answer: composed of glucose and fructose
connected by an alpha bond
◉ maltose.
Answer: 2 glucose connected by an alpha glycosidic bond
◉ lactose.
Answer: galactose and glucose connected by an beta bond
◉ polysaccharides.
Answer: more than 10 carbs unit put together
, ◉ starch.
Answer: plant
amylose + amylopectin
◉ glycogen.
Answer: animal
liver and skeletal muscle
◉ cellulose.
Answer: we do not have the enzyme to break down cellulose
a dietary fiber and not an energy source
does not yield energy
major component of plant cell walls - provides structure for plants
- glycosidic bonds are B 1-4 = beta bonds
- resistant to mammalian a-amylase
- defined as dietary fiber
◉ amylose.
Answer: is a linear chain of glucose molecules bonded together by
a(1-4) glycosidic bonds
connected by alpha bonds - results in a linear chain
there are 2 initial points - two end glucose units
METABOLISM ALL CHAPTERS PRACTICE TEST
2026 FULL SOLUTIONS REVIEW PACK
◉ complex carbs.
Answer: oligosaccharides and polysaccharides
◉ monosaccharides.
Answer: glucose, fructose, galactose
◉ disaccharide.
Answer: sucrose
lactose
maltose
◉ oligosaccharides.
Answer: raffinose
stachyose
verbascose
◉ glycosidic bonds.
,Answer: a or b
bonds between carbohydrate molecules can be in alpha or beta form
◉ maltose.
Answer: found in beer and malt liquors
◉ lactose.
Answer: milk and milk products
◉ sucrose.
Answer: composed of glucose and fructose
connected by an alpha bond
◉ maltose.
Answer: 2 glucose connected by an alpha glycosidic bond
◉ lactose.
Answer: galactose and glucose connected by an beta bond
◉ polysaccharides.
Answer: more than 10 carbs unit put together
, ◉ starch.
Answer: plant
amylose + amylopectin
◉ glycogen.
Answer: animal
liver and skeletal muscle
◉ cellulose.
Answer: we do not have the enzyme to break down cellulose
a dietary fiber and not an energy source
does not yield energy
major component of plant cell walls - provides structure for plants
- glycosidic bonds are B 1-4 = beta bonds
- resistant to mammalian a-amylase
- defined as dietary fiber
◉ amylose.
Answer: is a linear chain of glucose molecules bonded together by
a(1-4) glycosidic bonds
connected by alpha bonds - results in a linear chain
there are 2 initial points - two end glucose units
