ISSA NUTRITIONIST UPDATED EXAMS
COMPREHENSIVE QUESTIONS AND ANSWERS
SURE A+
✔✔psychological assessment - ✔✔Questions regarding what motivates a client, what
they feel distracts them from their progress and how they feel about their nutrition
journey, are part of which type of assessment?
✔✔Determine the style of coaching it will offer and target the client - ✔✔What is the first
step in starting an independent nutrition coaching business?
✔✔requires more logistical planning - ✔✔Which of the following is a disadvantage of in-
person nutrition coaching?
✔✔accountability - ✔✔a major benefit of group coaching is
✔✔8% - ✔✔According to research, what percentage of employees self-report exercise
in companies with corporate wellness programs?
✔✔traditional and lean - ✔✔What are the two types of business plans, according to the
Small Business Administration (SBA)?
, ✔✔customer lifecycle - ✔✔The steps a customer goes through when considering,
buying, and using a product or service is known as the
✔✔the creation of a business name, brand and logo - ✔✔What is the first component of
marketing for a new nutrition coach?
✔✔call to action - ✔✔A marketing statement that demands an immediate response from
a recipient is known as a
✔✔observe and look for methods that are effective or ineffective - ✔✔What is the goal
of researching the competition?
✔✔SWOT analysis - ✔✔What type of analysis is useful during the planning phase of
starting a new business, but can also be used to periodically review an existing
business, with the goal of making improvements?
✔✔eating pattern - ✔✔The types of food and beverages an individual consumes is
referred to as one's
✔✔grains - ✔✔The new MyPlate is shaped like a plate with colorful fractions dedicated
to dairy, vegetables, fruits, protein, and
✔✔fruits, veg and protein - ✔✔The Food Pyramid, is now thought to have put too little
focus on
✔✔2300mg - ✔✔sodium intake 14+ yrs old daily
✔✔servings per day - ✔✔What did the Food Pyramid use to represent how much the
average American should consume?
✔✔less than 10% - ✔✔Calories from saturated and trans fats should be limited to what
percent of daily calories?
✔✔sodium - ✔✔A healthy eating pattern should be low in added sugars, saturated fats,
and
✔✔nutrient density - ✔✔The amount of nutrients in a food, relative to the number of
calories it provides, is known as
✔✔guide the development of federal food, nutrition, and health policies programs. -
✔✔The Dietary Guidelines for Americans publication is meant to
✔✔fda food drug admin - ✔✔Which agency regulates the production and distribution of
food, pharmaceuticals, tobacco, and other consumer products?
COMPREHENSIVE QUESTIONS AND ANSWERS
SURE A+
✔✔psychological assessment - ✔✔Questions regarding what motivates a client, what
they feel distracts them from their progress and how they feel about their nutrition
journey, are part of which type of assessment?
✔✔Determine the style of coaching it will offer and target the client - ✔✔What is the first
step in starting an independent nutrition coaching business?
✔✔requires more logistical planning - ✔✔Which of the following is a disadvantage of in-
person nutrition coaching?
✔✔accountability - ✔✔a major benefit of group coaching is
✔✔8% - ✔✔According to research, what percentage of employees self-report exercise
in companies with corporate wellness programs?
✔✔traditional and lean - ✔✔What are the two types of business plans, according to the
Small Business Administration (SBA)?
, ✔✔customer lifecycle - ✔✔The steps a customer goes through when considering,
buying, and using a product or service is known as the
✔✔the creation of a business name, brand and logo - ✔✔What is the first component of
marketing for a new nutrition coach?
✔✔call to action - ✔✔A marketing statement that demands an immediate response from
a recipient is known as a
✔✔observe and look for methods that are effective or ineffective - ✔✔What is the goal
of researching the competition?
✔✔SWOT analysis - ✔✔What type of analysis is useful during the planning phase of
starting a new business, but can also be used to periodically review an existing
business, with the goal of making improvements?
✔✔eating pattern - ✔✔The types of food and beverages an individual consumes is
referred to as one's
✔✔grains - ✔✔The new MyPlate is shaped like a plate with colorful fractions dedicated
to dairy, vegetables, fruits, protein, and
✔✔fruits, veg and protein - ✔✔The Food Pyramid, is now thought to have put too little
focus on
✔✔2300mg - ✔✔sodium intake 14+ yrs old daily
✔✔servings per day - ✔✔What did the Food Pyramid use to represent how much the
average American should consume?
✔✔less than 10% - ✔✔Calories from saturated and trans fats should be limited to what
percent of daily calories?
✔✔sodium - ✔✔A healthy eating pattern should be low in added sugars, saturated fats,
and
✔✔nutrient density - ✔✔The amount of nutrients in a food, relative to the number of
calories it provides, is known as
✔✔guide the development of federal food, nutrition, and health policies programs. -
✔✔The Dietary Guidelines for Americans publication is meant to
✔✔fda food drug admin - ✔✔Which agency regulates the production and distribution of
food, pharmaceuticals, tobacco, and other consumer products?
