Safe staff test questions with correct answers

Safe staff test questions with correct answers
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What //is //FIFO? //- //CORRECT //ANSWERS(S)✔✔A //method //of //stock //rotation //that //uses
//products //in //the //order //they're //recieved




What //isn't //a //TCS //food //- //CORRECT //ANSWERS(S)✔✔Salt



What //is //the //recommended //minimum //internal //cooking //temperature //for //poultry //or
stuffed //meats //- //CORRECT //ANSWERS(S)✔✔165
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Which //of //the //following //is //acceptable //for //employee //handwashing //- //CORRECT
ANSWERS(S)✔✔A //designated //handwashing //sink
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What //is //the //minimum //internal //holding //temperature //for //hot //food //- //CORRECT
ANSWERS(S)✔✔135
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What //can //happen //if //raw //food //come //into //contact //with //cooked //ready //to //eat //food //-
CORRECT //ANSWERS(S)✔✔Cross //contamination //may //occur
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Which //is //the //best //way //to //prevent //cross //contamination //- //CORRECT
ANSWERS(S)✔✔Frequent //and //proper //hand //washing
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Why //are //employees //prohibited //from //eating //while //working //- //CORRECT
//ANSWERS(S)✔✔Eating //can //contaminate //hands, //which //can //cross //contaminate //to //a
//customer's //food