Arizona Pesticide Applicator Training:
Pest Control Labels and Safety Exam
Questions and verified Answers
Arizona Pesticide Applicator Training: Pest Control, Labels, and Safety
\.Pest Management Principles
Familiarity with pests, their characteristics, damage, and biology is essential for certified
applicators.
\.Identification Aids
Tools such as drawings or photographs that help in identifying pests.
\.Pest Control Guidelines
Guidelines used to identify a pest through various methods including consulting books or
specialists.
\.Specimens Collection
Collecting several specimens of the pest and its damage for accurate identification.
\.Damage as Identification Tool
Damage caused by pests can be an important tool for identifying them.
\.Insects, Mites, Nematodes
Many of these pests are too small to identify in the field and require special tools for accurate
identification.
\.Environmental Conditions
Factors such as time of year and location that can aid in pest identification.
\.Pesticide Label
The label is the law; it contains essential information regarding the use of pesticides.
,\.MSDS
Material Safety Data Sheet; provides information on the safety and handling of pesticides.
\.Pesticide Classification
The categorization of pesticides based on their chemical composition and use.
\.Pesticide Formulations
Different forms in which pesticides are available, such as liquids and dry formulations.
\.Fumigants
A type of pesticide that is in a gaseous state and is used to control pests in enclosed spaces.
\.Adjuvants
Substances added to pesticides to enhance their effectiveness.
\.Pesticide Mixtures
Combining different pesticides to achieve better pest control.
\.Calibration
The process of adjusting equipment to ensure accurate application of pesticides.
\.Personal Protective Equipment
Gear worn to minimize exposure to pesticides during application.
\.Worker Protection Standards
Regulations that protect agricultural workers from pesticide exposure.
\.Toxicity
The degree to which a substance can harm humans or animals.
\.Cholinesterase Testing
A test used to measure the level of cholinesterase enzyme in the blood, indicating exposure to
certain pesticides.
\.Antidotes
Substances that counteract the effects of pesticide poisoning.
\.Groundwater Protection
,Measures taken to prevent pesticide contamination of groundwater sources.
\.Endangered Species Protection
Efforts to safeguard endangered species from harmful effects of pesticide use.
\.Pest
Any troublesome animal, insect, plant, or disease that interferes with health, comfort, or
productivity.
\.Pest Control Program
A program usually intended to achieve one of three main objectives: prevention, suppression,
or eradication.
Prevention
Keeping the pest from becoming a problem.
Suppression
Reducing pest numbers or damage to an acceptable level.
Eradication
Destroying an entire pest population, usually in a regulatory program.
Control Strategies
Methods chosen to effectively control the pest population while causing the least harm to
yourself, others, and the environment.
Pest Identification
Proper identification of the pest can save time, money, chemicals, and effort.
Integrated Pest Management (IPM)
A strategy that combines various factors to reduce a pest population in a cost-effective,
convenient, and environmentally safe way.
Natural Forces
Certain natural controls, such as climate, water, food supplies, and natural enemies, that can
affect pest populations.
Action Thresholds
, Development of levels that guide the timing of chemical applications in pest management.
Pest-Resistant Varieties
The use of resistant plant varieties to keep pest populations below harmful levels by making the
environment less favorable for them.
Cultural Controls
Practices that involve modifying the environment to reduce pest establishment, reproduction,
and survival.
Biological Controls
Using natural enemies or predators to control pest populations.
Mechanical Controls
Physical methods used to control pests, such as traps or barriers.
Sanitation
Practices aimed at reducing pest access to food, water, and shelter.
Chemical Controls
The use of pesticides to manage pest populations.
Pesticide Applications
Most effective when used as part of an IPM program that incorporates a combination of
methods.
Scouting Program
An effective program that uses action thresholds to time chemical applications, resulting in
fewer applications.
Environmental Effects
Considerations regarding the impact of pest control methods on the environment.
Cost Evaluation
Assessing available options in terms of cost, nontarget health, and degree of damage reduction.
Pest Monitoring
The process of observing pest populations to inform control decisions.
Pest Control Labels and Safety Exam
Questions and verified Answers
Arizona Pesticide Applicator Training: Pest Control, Labels, and Safety
\.Pest Management Principles
Familiarity with pests, their characteristics, damage, and biology is essential for certified
applicators.
\.Identification Aids
Tools such as drawings or photographs that help in identifying pests.
\.Pest Control Guidelines
Guidelines used to identify a pest through various methods including consulting books or
specialists.
\.Specimens Collection
Collecting several specimens of the pest and its damage for accurate identification.
\.Damage as Identification Tool
Damage caused by pests can be an important tool for identifying them.
\.Insects, Mites, Nematodes
Many of these pests are too small to identify in the field and require special tools for accurate
identification.
\.Environmental Conditions
Factors such as time of year and location that can aid in pest identification.
\.Pesticide Label
The label is the law; it contains essential information regarding the use of pesticides.
,\.MSDS
Material Safety Data Sheet; provides information on the safety and handling of pesticides.
\.Pesticide Classification
The categorization of pesticides based on their chemical composition and use.
\.Pesticide Formulations
Different forms in which pesticides are available, such as liquids and dry formulations.
\.Fumigants
A type of pesticide that is in a gaseous state and is used to control pests in enclosed spaces.
\.Adjuvants
Substances added to pesticides to enhance their effectiveness.
\.Pesticide Mixtures
Combining different pesticides to achieve better pest control.
\.Calibration
The process of adjusting equipment to ensure accurate application of pesticides.
\.Personal Protective Equipment
Gear worn to minimize exposure to pesticides during application.
\.Worker Protection Standards
Regulations that protect agricultural workers from pesticide exposure.
\.Toxicity
The degree to which a substance can harm humans or animals.
\.Cholinesterase Testing
A test used to measure the level of cholinesterase enzyme in the blood, indicating exposure to
certain pesticides.
\.Antidotes
Substances that counteract the effects of pesticide poisoning.
\.Groundwater Protection
,Measures taken to prevent pesticide contamination of groundwater sources.
\.Endangered Species Protection
Efforts to safeguard endangered species from harmful effects of pesticide use.
\.Pest
Any troublesome animal, insect, plant, or disease that interferes with health, comfort, or
productivity.
\.Pest Control Program
A program usually intended to achieve one of three main objectives: prevention, suppression,
or eradication.
Prevention
Keeping the pest from becoming a problem.
Suppression
Reducing pest numbers or damage to an acceptable level.
Eradication
Destroying an entire pest population, usually in a regulatory program.
Control Strategies
Methods chosen to effectively control the pest population while causing the least harm to
yourself, others, and the environment.
Pest Identification
Proper identification of the pest can save time, money, chemicals, and effort.
Integrated Pest Management (IPM)
A strategy that combines various factors to reduce a pest population in a cost-effective,
convenient, and environmentally safe way.
Natural Forces
Certain natural controls, such as climate, water, food supplies, and natural enemies, that can
affect pest populations.
Action Thresholds
, Development of levels that guide the timing of chemical applications in pest management.
Pest-Resistant Varieties
The use of resistant plant varieties to keep pest populations below harmful levels by making the
environment less favorable for them.
Cultural Controls
Practices that involve modifying the environment to reduce pest establishment, reproduction,
and survival.
Biological Controls
Using natural enemies or predators to control pest populations.
Mechanical Controls
Physical methods used to control pests, such as traps or barriers.
Sanitation
Practices aimed at reducing pest access to food, water, and shelter.
Chemical Controls
The use of pesticides to manage pest populations.
Pesticide Applications
Most effective when used as part of an IPM program that incorporates a combination of
methods.
Scouting Program
An effective program that uses action thresholds to time chemical applications, resulting in
fewer applications.
Environmental Effects
Considerations regarding the impact of pest control methods on the environment.
Cost Evaluation
Assessing available options in terms of cost, nontarget health, and degree of damage reduction.
Pest Monitoring
The process of observing pest populations to inform control decisions.
