LIVING ZONES/KITCHEN LAYOUT.
Built around real course units and objectives!
Work Flow - Answer: All the steps involved in removing food from storage, preparing it, and
serving it
Work Centers - Answer: An area designed for preparing specific kitchen tasks
Work Triangle - Answer: 3 main work centers: sink, storage, cooking
One wall - Answer: All 3 work centers on one wall
L-Shaped - Answer: Work centers are on two connected walls
Corridor - Answer: Work centers are on parallel walls
U-Shaped - Answer: Work centers are on 3 connecting walls
Peninsula kitchen style - Answer: work centers are on two/three connected walls with one
end attached to a wall or an counter space.
3 factors when selecting kitchen components - Answer: Heat resistance, moisture
resistance, washability
Electric System - Answer: Keep electrical cords away from heat sources and blades
Private Zones - Answer: area of the home includes the bedrooms, bathrooms, and dressing
areas
APPHIA – Crafted with Care and Precision for Academic Excellence. 1
Built around real course units and objectives!
Work Flow - Answer: All the steps involved in removing food from storage, preparing it, and
serving it
Work Centers - Answer: An area designed for preparing specific kitchen tasks
Work Triangle - Answer: 3 main work centers: sink, storage, cooking
One wall - Answer: All 3 work centers on one wall
L-Shaped - Answer: Work centers are on two connected walls
Corridor - Answer: Work centers are on parallel walls
U-Shaped - Answer: Work centers are on 3 connecting walls
Peninsula kitchen style - Answer: work centers are on two/three connected walls with one
end attached to a wall or an counter space.
3 factors when selecting kitchen components - Answer: Heat resistance, moisture
resistance, washability
Electric System - Answer: Keep electrical cords away from heat sources and blades
Private Zones - Answer: area of the home includes the bedrooms, bathrooms, and dressing
areas
APPHIA – Crafted with Care and Precision for Academic Excellence. 1
