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ATI Nutrition Practice Exam 2023
- Examen • 25 páginas • 2024
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A nurse is caring for a client who has a new prescription for parenteral nutrition (PN) 
containing a mixture of dextrose, amino acid, and lipids. Prior to administration of the 
PN, the nurse should report which of the following food allergies to the provider? 
A. Gelatin 
B. Peanuts 
C. Shellfish 
D. Eggs - D. Eggs 
-Lipid emulsions are isotonic and are composed of soybean or safflower plus soybean 
oil, with egg phospholipid used as an emulsifier. Clients who are allergic to eggs can 
hav...
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