Test Bank on Nutrition for Healthy Living 6th Edition By Wendy Schiff| 9781260702385| All Chapters 1-13| LATEST

TEST BANK For Nutrition For Healthy Living
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k 6th Edition Schiff
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Chapters 1 - 13, Complete
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, Table of Contents k k




Chapter 1 The Basics of Nutrition
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Chapter 2 Evaluating Nutrition Information
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Chapter 3 Planning Nutritious Diets
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Chapter 4 Body Basics
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Chapter 5 Carbohydrates
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Chapter 6 Fats and Other Lipids
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Chapter 7 Proteins
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Chapter 8 Vitamins
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Chapter 9 Water and Minerals
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Chapter 10 Energy Balance and Weight Control
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Chapter 11 Nutrition for Physically Active Lifestyles
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Chapter 12 Food Safety Concerns
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Chapter 13 Nutrition for a Lifetime
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, Chapter
01The Basics of
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Nutrition
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Multiple Choice Questions
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1.

According kto ka kmain kgoal kof kHealthy kPeople k2020, kAmericans kshould



A. reduce children's exposure to junk foods at home and school.
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B. learn how to obtain nutrition information from reliable sources.
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C. create environments that foster good health for everyone.
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D. receive annual influenza vaccinations.
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Bloom's kLevel: k1. kRemember
Learning kOutcome: k1.02.03 kDescribe kthe kgeneral kgoals kof kHealthy kPeople
k2020.kSection: k1.02

Topic: kNutrition kbasics
Topic: kPublic khealth kand knutrition

, 2.

According kto ka kmain kgoal kof kHealthy kPeople k2020, kAmericans kshould



A.
receive kannual kinfluenza kand kearly kchildhood kvaccinations.



B.
promote kquality kof klife, khealthy kdevelopment, kand khealthy kbehaviors kfor keveryone.



C. reduce children's exposure to junk foods at home and school.
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D. learn how to obtain nutrition information from reliable sources.
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Bloom's kLevel: k1. kRemember
Learning kOutcome: k1.02.03 kDescribe kthe kgeneral kgoals kof kHealthy kPeople
k2020.kSection: k1.02

Topic: kNutrition kbasics
Topic: kPublic khealth kand knutrition