Escrito por estudiantes que aprobaron Inmediatamente disponible después del pago Leer en línea o como PDF ¿Documento equivocado? Cámbialo gratis 4,6 TrustPilot
logo-home
Document preview thumbnail
Vista previa 4 fuera de 579 páginas
Examen

Understanding Nutrition – Test Bank & Verified Q&A (17th Edition, 2025) by Whitney, Rolfes & Maier | ISBN 9780357974278 | Complete Chapters 1–20

Document preview thumbnail
Vista previa 4 fuera de 579 páginas

This comprehensive document features the full test bank and verified solutions for Understanding Nutrition, 17th Edition (2025) by Ellie Whitney, Sharon Rady Rolfes & Haiyan Maier (ISBN 9780357974278). It covers chapters 1 through 20 with meticulously structured Q&A, addressing both conceptual queries and quantitative exercises. Topics span foundational nutrition science, macro/micronutrients, digestion and metabolism, life-stage nutrition, diet assessment, and public health. Each solution is clear, accurate, and ideal for reinforcing learning, supporting assignments, and prepping for exams. Perfectly aligned with current curricular standards, this resource maximizes understanding and academic performance in nutrition courses.

Vista previa del contenido

UNDERSTANDING
B NUTRITION 15TH B




B EDITION TESTBANK BY
B B




B ELLIE WHITNEY,B




B SHARON RADY B




B ROLFES
COMPLETE BWITH BCHAPTERS B1-20

,Table Bof BContents
1. An BOverview Bof BNutrition.
Highlight B1: BNutrition BInformation Band BMisinformation.
2. Planning Ba BHealthy BDiet.
BHighlight B2: BVegetarian

BDiets.

3. Digestion, BAbsorption Band BTransport.
BHighlight B3: BCommon BDigestive

BProblems.

4. The BCarbohydrates: BSugars, BStarches Band
BFibers. BHighlight B4: BCarbs, BkCalories Band

BControversies.

5. The BLipids: BTriglycerides, BPhospholipids Band
BSterols. BHighlight B5: BHigh-Fat BFoods B— BFriend Bor

BFoe?

6. Protein: BAmino B Acids.
BHighlight B6: BNutritional

BGenomics.

7. Energy BMetabolism.
Highlight B7: BAlcohol Bin Bthe BBody.
8. Energy BBalance Band BBody
BComposition. BHighlight B8: BEating

BDisorders.

9. Weight BManagement: BOverweight, BObesity Band
BUnderweight. BHighlight B9: BThe BLatest Band BGreatest BWeight-

Loss BDiet B— BAgain.
10. The BWater-Soluble BVitamins: BB BVitamins Band BVitamin
BC. BHighlight B10: BVitamin Band BMineral BSupplements.

11. The BFat-Soluble BVitamins, BA, BD, BE Band BK.
Highlight B11: BAntioxidant BNutrients Bin BDisease BPrevention.
12. Water Band Bthe BMajor BMinerals.
BHighlight B12: BOsteoporosis Band

BCalcium.

13. The BTrace BMinerals.
Highlight B13: BPhytochemicals Band BFunctional BFoods.
14. Fitness: BPhysical BActivity, BNutrients Band BBody
BAdaptations. BHighlight B14: BSupplements Bas BErgogenic BAids.

15. Life BCycle BNutrition: BPregnancy Band
BLactation. BHighlight B15: BFetal BAlcohol

BSyndrome.

16. Life BCycle BNutrition: BInfancy, BChildhood Band BAdolescence.
Highlight B16: BChildhood BObesity Band Bthe BEarly BDevelopment Bof BChronic BDiseases.
17. Life BCycle BNutrition: BAdulthood Band Bthe BLater
BYears. BHighlight B17: BNutrient-Drug BInteractions.

18. Diet Band BHealth.
Highlight B18: BComplementary Band BAlternative BMedicine.

,19. Consumer BConcerns BAbout BFoods Band
BWater. BHighlight B19: BFood BBiotechnology.

20. Hunger Band Bthe BGlobal BEnvironment.
Highlight B20: BEnvironmentally BFriendly BFood BChoices.

, Chapter B1 B– BAn BOverview Bof BNutrition


MULTIPLE BCHOICE

1. Which Bcharacteristic Bis Bmost Btypical Bof Ba Bchronic Bdisease?
a. It Bhas Ba Brapid Bonset.
b. It Brarely Bhas Bnoticeable Bsymptoms.
c. It Bproduces Bsharp Bpains
d. It Bprogresses Bgradually.
e. It Bdisrupts Bdaily Blife, Bbut Bis Bunlikely Bto Bbe Blife-threatening.
ANS: B D DIF: Bloom's: BUnderstand REF: BIntroduction
BOBJ: BUNUT.WHRO.16.1.1 BDescribe Bhow Bvarious Bfactors Binfluence Bpersonal Bfood

Bchoices.



2. What Bis Bthe Bchief Breason Bmost Bpeople Bchoose Bthe Bfoods Bthey Beat?
a. cost
b. taste
c. convenience
d. nutritional Bvalue
e. habit
ANS: B B DIF: Bloom's: BRemember REF: B1.1 BFood
BChoices BOBJ: BUNUT.WHRO.16.1.1 BDescribe Bhow Bvarious Bfactors Binfluence Bpersonal

Bfood Bchoices.



3. A Bchild Bdevelops Ba Bstrong Bdislike Bof Bnoodle Bsoup Bafter Bshe Bconsumes Ba Bbowl Bwhile Bsick Bwith
Bthe Bflu. BHer Breaction Bis Ban Bexample Bof Ba Bfood-related .
a. habit
b. social Binteraction
c. emotional Bturmoil
d. negative Bassociation
e. comfort Beating
ANS: B D DIF: Bloom's: BEvaluate REF: B1.1 BFood
BChoices BOBJ: BUNUT.WHRO.16.1.1 BDescribe Bhow Bvarious Bfactors Binfluence Bpersonal

Bfood Bchoices.



4. A Bperson Bwho Beats Ba Bbowl Bof Boatmeal Bfor Bbreakfast Bevery Bday Bis Bmost Blikely Bmaking Ba
Bfood Bchoice Bbased Bon .
a. habit
b. availability
c. body Bimage
d. environmental Bconcerns
e. cultural Bvalues
ANS: B A DIF: Bloom's: BEvaluate REF: B1.1 BFood
BChoices BOBJ: BUNUT.WHRO.16.1.1 BDescribe Bhow Bvarious Bfactors Binfluence Bpersonal

Bfood Bchoices.



5. Which Bindividual Bis Bmaking Ba Bfood Bchoice Bbased Bon Bnegative Bassociation?
a. A Btourist Bfrom BChina Bwho Brejects Ba Bhamburger Bdue Bto Bunfamiliarity
b. A Bchild Bwho Bspits Bout Bhis Bmashed Bpotatoes Bbecause Bthey Btaste Btoo Bsalty
c. A Bteenager Bwho Bgrudgingly Baccepts Ban Boffer Bfor Ban Bice Bcream Bcone Bto Bavoid
Boffending Ba Bclose Bfriend

d. An Belderly Bgentleman Bwho Brefuses Ba Bpeanut Bbutter Band Bjelly Bsandwich Bbecause Bhe
Bconsiders Bit Ba Bchild's Bfood

e. An Badult Bwho Brefuses Bto Beat Bfoods Bthat Bare Bnot Blocally-sourced Band Borganic

Información del documento

Subido en
21 de agosto de 2025
Número de páginas
579
Escrito en
2025/2026
Tipo
Examen
Contiene
Preguntas y respuestas
$18.49

¿Documento equivocado? Cámbialo gratis Dentro de los 14 días posteriores a la compra y antes de descargarlo, puedes elegir otro documento. Puedes gastar el importe de nuevo.
Escrito por estudiantes que aprobaron
Inmediatamente disponible después del pago
Leer en línea o como PDF

Seller avatar
Los indicadores de reputación están sujetos a la cantidad de artículos vendidos por una tarifa y las reseñas que ha recibido por esos documentos. Hay tres niveles: Bronce, Plata y Oro. Cuanto mayor reputación, más podrás confiar en la calidad del trabajo del vendedor.
NursingPieces
4.4
(42)
Vendido
106
Seguidores
22
Artículos
1093
Última venta
1 mes hace


Por qué los estudiantes eligen Stuvia

Creado por compañeros estudiantes, verificado por reseñas

Calidad en la que puedes confiar: escrito por estudiantes que aprobaron y evaluado por otros que han usado estos resúmenes.

¿No estás satisfecho? Elige otro documento

¡No te preocupes! Puedes elegir directamente otro documento que se ajuste mejor a lo que buscas.

Paga como quieras, empieza a estudiar al instante

Sin suscripción, sin compromisos. Paga como estés acostumbrado con tarjeta de crédito y descarga tu documento PDF inmediatamente.

Student with book image

“Comprado, descargado y aprobado. Así de fácil puede ser.”

Alisha Student

Preguntas frecuentes