8/15/25, 10:09 AM Washington Mast responsible serving EXAM Questions & Answers | 100% Verified solutions |Questions with Correct Answers 202…
Washington Mast responsible serving EXAM
Questions & Answers | 100% Verified solutions
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Terms in this set (12)
The substance known as ethyl alcohol, hydrated oxide
of ethyl, or spirit of wine, which is commonly
Alcohol produced by the fermentation or distillation of grain,
starch, molasses, or sugar, or other substances
including all dilutions and mixtures of this substance.
Alcoholic beverages The term which includes beer, wine, and liquor.
Abbreviation for blood alcohol content, which is a
BAC measurement of the concentration of alcohol in the
blood.
Any malt beverage, flavored malt beverage, or malt
Beer
liquor.
Board The washington state liquor control board.
Includes the four varities of liquor ( alcohol, spirits,
wine and beer), and all fermented, spiritous, vinous, or
malt liquor or combinations of these substances and
Liquor mixed liquor or other substances that contain more
than one percent of alcohol by weight. This does not
include infections or food products that contain 1% or
less of alcohol by weight.
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Washington Mast responsible serving EXAM
Questions & Answers | 100% Verified solutions
|Questions with Correct Answers 2025 latest
update!!
Save
Terms in this set (12)
The substance known as ethyl alcohol, hydrated oxide
of ethyl, or spirit of wine, which is commonly
Alcohol produced by the fermentation or distillation of grain,
starch, molasses, or sugar, or other substances
including all dilutions and mixtures of this substance.
Alcoholic beverages The term which includes beer, wine, and liquor.
Abbreviation for blood alcohol content, which is a
BAC measurement of the concentration of alcohol in the
blood.
Any malt beverage, flavored malt beverage, or malt
Beer
liquor.
Board The washington state liquor control board.
Includes the four varities of liquor ( alcohol, spirits,
wine and beer), and all fermented, spiritous, vinous, or
malt liquor or combinations of these substances and
Liquor mixed liquor or other substances that contain more
than one percent of alcohol by weight. This does not
include infections or food products that contain 1% or
less of alcohol by weight.
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