UKY Stephenson DHN 212 Final Exam
Questions With Correct Answers
which |of |the |following |does |the |average |American |eat |too |little |of |on |a |regular |basis |- |
CORRECT |ANSWER✔✔-veggies
What |is |the |leading |cause |of |death |in |the |united |states |- |CORRECT |ANSWER✔✔-heart |disease
all |of |the |following |are |organic |nutrients |except |- |CORRECT |ANSWER✔✔-ca
which |of |the |following |nutrients |provides |energy |but |also |has |nitrogen |- |CORRECT |
ANSWER✔✔-protien
which |of |the |following |nutrients |is |inorganic |- |CORRECT |ANSWER✔✔-water
a |nutrition |lave |indicates |that |one |serving |of |a |product |contains |8g |of |carbs, |2g |of |fat |and |4g |
of |protein. |How |many |calories |are |in |each |serving |- |CORRECT |ANSWER✔✔-66
which |of |the |following |is |the |most |nutrient-dense |with |respect |to |ca |- |CORRECT |ANSWER✔✔-
low-fat |milk
which |of |the |following |is |the |most |energy |dense |- |CORRECT |ANSWER✔✔-12oz |strawberry |
banana |peanut |butter |smoothie
the |healthy |eating |concept |that |food |should |be |consumed |in |reasonable |amounts |especially |
those |that |are |high |in |calories |with |little |nutrition |variety |is |called |- |CORRECT |ANSWER✔✔-
moderation
,dietary |supplements |are |regulated |but |the |FDA |- |CORRECT |ANSWER✔✔-false
how |are |the |recommended |dietary |allowances |figures |for |all |vitamins |set |- |CORRECT |
ANSWER✔✔-high |98 |percentile |to |cover |virtually |all |healthy |individuals
you |want |to |look |up |your |RDA |for |iron |the |RDA |is |going |to |be |dependent |on |all |of |the |
following |except |- |CORRECT |ANSWER✔✔-your |ethnicity
all |of |the |following |are |components |to |the |dietary |reference |intake |except |- |CORRECT |
ANSWER✔✔-daily |value
according |to |the |USDA |dietary |guidelines |which |of |the |following |is |one |grain |equivalent |- |
CORRECT |ANSWER✔✔-1 |slice |of |bread
according |to |the |usda |dietary |guidelines |one |should |eat |at |least |------ |of |their |grains |from |
whole |grains |- |CORRECT |ANSWER✔✔-one-half
according |to |the |usda |which |of |the |following |protein |foods |would |be |your |best |choice |from |a |
nutrition |stand |point |from |that |food |group |- |CORRECT |ANSWER✔✔-nuts
according |to |the |usda |juice |can |count |toward |how |many |servings |for |the |fruit |group |- |
CORRECT |ANSWER✔✔-one-third
which |of |the |following |choices |would |be |the |best |to |meet |the |oils |food |group |serving |- |
CORRECT |ANSWER✔✔-olive |oil
according |to |the |usda |which |of |the |following |foods |would |be |the |best |choice |to |meet |the |
requirements |of |the |vegetable |group |- |CORRECT |ANSWER✔✔-romane |lettuce
,daily |values |are |based |on |a |----- |calorie |diet |- |CORRECT |ANSWER✔✔-2000
which |of |the |following |must |now |be |listed |on |the |new |nutrition |label |but |was |not |previously |
required |- |CORRECT |ANSWER✔✔-added |sugars
the |ingredient |list |on |a |carton |of |organic |chocolate |milk |reads: |organic |grade |a |low |fat |milk, |
organic |evaporated |cane |sugar, |organic |cocoa, |organic |vanilla |flavor |DHA |algal |oil |, |carreageen,
|ascorbic |acid, |salt, |tocopherol, |vitamin |a |palmitate, |vitamin |D3, |
all |of |the |following |are |true |concerning |the |milk |except |- |CORRECT |ANSWER✔✔-the |milk |
contains |no |added |sugars
according |to |the |current |regulations, |restaurants |with---- |or |more |locations |must |list------ |on |all
|standard |menus |items |- |CORRECT |ANSWER✔✔-20, |calorie |info
the |muscular |action |that |propels |food |through |the |esophagus |is |called |- |CORRECT |
ANSWER✔✔-peristalsis
all |of |the |following |describe |salvia |except |- |CORRECT |ANSWER✔✔-secreted |in |amounts |of |
about |one |cup |daily
hypoguesia |is |a |condition |in |which |person |- |CORRECT |ANSWER✔✔-has |diminished |ability |to |
taste
which |of |the |following |is |not |a |primary |function |of |the |stomach |- |CORRECT |ANSWER✔✔-
nutrient |absorption
the |bonds |between |sugar |units |in |dietary |fiber |are |called |alpha-glycosidic |bonds |- |CORRECT |
ANSWER✔✔-false
, which |of |the |following |artificial |sweeteners |is |found |in |equal |- |CORRECT |ANSWER✔✔-
aspartame
which |of |the |following |describes |starch |- |CORRECT |ANSWER✔✔-all |of |the |above |describe |
starch
your |friend |recently |found |out |that |she |is |lactose |intolerant. |you |may |recommend |all |of |the |
following |except |- |CORRECT |ANSWER✔✔-avoid |all |dairy
which |of |the |following |describes |undiagnosed |diabetes |- |CORRECT |ANSWER✔✔-condition |
characterized |by |abnormal |glucose, |fat, |and |protein |metabolism
gestational |diabetes |- |CORRECT |ANSWER✔✔-develops |during |pregnancy
which |of |the |following |symptoms |is |specific |to |those |with |type |one |diabetes |- |CORRECT |
ANSWER✔✔-fruity |breath
alex's |fasting |blood |sugar |was |measured |as |140mg/dL |this |is |considered |- |CORRECT |
ANSWER✔✔-diabetes
bile |is |made |in |the |___________ |from |_________ |it |is |then |transported |to |the |___________ |
where |it |is |stored. |After |a |person |eats |a |meal |containing |fat, |the |bile |is |secreted |into |the |
_______ |where |it |helps |in |the |digestion |and |absorption |of |fats. |As |each |part |of |the |
enterohepatic |circulation |of |bile |it |is |then |reabsorbed |in |the |______ |and |returns |for |
processing |to |make |new |bile |or |other |components |- |CORRECT |ANSWER✔✔-liver
cholesterol |
gallbladder |
duodenum |
ileum
Questions With Correct Answers
which |of |the |following |does |the |average |American |eat |too |little |of |on |a |regular |basis |- |
CORRECT |ANSWER✔✔-veggies
What |is |the |leading |cause |of |death |in |the |united |states |- |CORRECT |ANSWER✔✔-heart |disease
all |of |the |following |are |organic |nutrients |except |- |CORRECT |ANSWER✔✔-ca
which |of |the |following |nutrients |provides |energy |but |also |has |nitrogen |- |CORRECT |
ANSWER✔✔-protien
which |of |the |following |nutrients |is |inorganic |- |CORRECT |ANSWER✔✔-water
a |nutrition |lave |indicates |that |one |serving |of |a |product |contains |8g |of |carbs, |2g |of |fat |and |4g |
of |protein. |How |many |calories |are |in |each |serving |- |CORRECT |ANSWER✔✔-66
which |of |the |following |is |the |most |nutrient-dense |with |respect |to |ca |- |CORRECT |ANSWER✔✔-
low-fat |milk
which |of |the |following |is |the |most |energy |dense |- |CORRECT |ANSWER✔✔-12oz |strawberry |
banana |peanut |butter |smoothie
the |healthy |eating |concept |that |food |should |be |consumed |in |reasonable |amounts |especially |
those |that |are |high |in |calories |with |little |nutrition |variety |is |called |- |CORRECT |ANSWER✔✔-
moderation
,dietary |supplements |are |regulated |but |the |FDA |- |CORRECT |ANSWER✔✔-false
how |are |the |recommended |dietary |allowances |figures |for |all |vitamins |set |- |CORRECT |
ANSWER✔✔-high |98 |percentile |to |cover |virtually |all |healthy |individuals
you |want |to |look |up |your |RDA |for |iron |the |RDA |is |going |to |be |dependent |on |all |of |the |
following |except |- |CORRECT |ANSWER✔✔-your |ethnicity
all |of |the |following |are |components |to |the |dietary |reference |intake |except |- |CORRECT |
ANSWER✔✔-daily |value
according |to |the |USDA |dietary |guidelines |which |of |the |following |is |one |grain |equivalent |- |
CORRECT |ANSWER✔✔-1 |slice |of |bread
according |to |the |usda |dietary |guidelines |one |should |eat |at |least |------ |of |their |grains |from |
whole |grains |- |CORRECT |ANSWER✔✔-one-half
according |to |the |usda |which |of |the |following |protein |foods |would |be |your |best |choice |from |a |
nutrition |stand |point |from |that |food |group |- |CORRECT |ANSWER✔✔-nuts
according |to |the |usda |juice |can |count |toward |how |many |servings |for |the |fruit |group |- |
CORRECT |ANSWER✔✔-one-third
which |of |the |following |choices |would |be |the |best |to |meet |the |oils |food |group |serving |- |
CORRECT |ANSWER✔✔-olive |oil
according |to |the |usda |which |of |the |following |foods |would |be |the |best |choice |to |meet |the |
requirements |of |the |vegetable |group |- |CORRECT |ANSWER✔✔-romane |lettuce
,daily |values |are |based |on |a |----- |calorie |diet |- |CORRECT |ANSWER✔✔-2000
which |of |the |following |must |now |be |listed |on |the |new |nutrition |label |but |was |not |previously |
required |- |CORRECT |ANSWER✔✔-added |sugars
the |ingredient |list |on |a |carton |of |organic |chocolate |milk |reads: |organic |grade |a |low |fat |milk, |
organic |evaporated |cane |sugar, |organic |cocoa, |organic |vanilla |flavor |DHA |algal |oil |, |carreageen,
|ascorbic |acid, |salt, |tocopherol, |vitamin |a |palmitate, |vitamin |D3, |
all |of |the |following |are |true |concerning |the |milk |except |- |CORRECT |ANSWER✔✔-the |milk |
contains |no |added |sugars
according |to |the |current |regulations, |restaurants |with---- |or |more |locations |must |list------ |on |all
|standard |menus |items |- |CORRECT |ANSWER✔✔-20, |calorie |info
the |muscular |action |that |propels |food |through |the |esophagus |is |called |- |CORRECT |
ANSWER✔✔-peristalsis
all |of |the |following |describe |salvia |except |- |CORRECT |ANSWER✔✔-secreted |in |amounts |of |
about |one |cup |daily
hypoguesia |is |a |condition |in |which |person |- |CORRECT |ANSWER✔✔-has |diminished |ability |to |
taste
which |of |the |following |is |not |a |primary |function |of |the |stomach |- |CORRECT |ANSWER✔✔-
nutrient |absorption
the |bonds |between |sugar |units |in |dietary |fiber |are |called |alpha-glycosidic |bonds |- |CORRECT |
ANSWER✔✔-false
, which |of |the |following |artificial |sweeteners |is |found |in |equal |- |CORRECT |ANSWER✔✔-
aspartame
which |of |the |following |describes |starch |- |CORRECT |ANSWER✔✔-all |of |the |above |describe |
starch
your |friend |recently |found |out |that |she |is |lactose |intolerant. |you |may |recommend |all |of |the |
following |except |- |CORRECT |ANSWER✔✔-avoid |all |dairy
which |of |the |following |describes |undiagnosed |diabetes |- |CORRECT |ANSWER✔✔-condition |
characterized |by |abnormal |glucose, |fat, |and |protein |metabolism
gestational |diabetes |- |CORRECT |ANSWER✔✔-develops |during |pregnancy
which |of |the |following |symptoms |is |specific |to |those |with |type |one |diabetes |- |CORRECT |
ANSWER✔✔-fruity |breath
alex's |fasting |blood |sugar |was |measured |as |140mg/dL |this |is |considered |- |CORRECT |
ANSWER✔✔-diabetes
bile |is |made |in |the |___________ |from |_________ |it |is |then |transported |to |the |___________ |
where |it |is |stored. |After |a |person |eats |a |meal |containing |fat, |the |bile |is |secreted |into |the |
_______ |where |it |helps |in |the |digestion |and |absorption |of |fats. |As |each |part |of |the |
enterohepatic |circulation |of |bile |it |is |then |reabsorbed |in |the |______ |and |returns |for |
processing |to |make |new |bile |or |other |components |- |CORRECT |ANSWER✔✔-liver
cholesterol |
gallbladder |
duodenum |
ileum
