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WASHINGTON MAST EXAM 2025 | MANDATORY
ALCOHOL SERVER TRAINING | 60 VERIFIED
QUESTIONS AND CORRECT ANSWERS WITH
DETAILED EXPLANATIONS | JUST RELEASED
1. What is the primary purpose of the Mandatory Alcohol Server Training (MAST) program
in Washington State?
A. To teach bartenders how to mix drinks efficiently
B. To educate servers on responsible alcohol sales and service laws
C. To promote alcohol consumption in licensed establishments
D. To train servers on food safety regulations
Correct Answer: B
Rationale: The MAST program is designed to ensure that alcohol servers understand
Washington State’s liquor laws and serve alcohol responsibly to prevent issues like
underage drinking and over-service.
2. Within how many days must a new employee complete MAST training after being hired?
A. 30 days
B. 45 days
C. 60 days
D. 90 days
Correct Answer: C
Rationale: Washington State law requires employees who serve alcohol to obtain a
MAST permit within 60 days of their initial hire date.
3. How long is a MAST permit valid?
A. 3 years
B. 5 years
C. 7 years
D. 10 years
Correct Answer: B
Rationale: A MAST permit is valid for five years and expires on the first day of the
month following the month the exam was taken.
4. What must a server have readily available while serving alcohol?
A. A copy of the establishment’s liquor license
B. Their MAST permit and a valid photo ID
C. A food handler’s permit
D. A customer feedback form
Correct Answer: B
Rationale: Servers must carry their MAST permit and a valid photo ID at all times when
performing alcohol-related duties for inspection by law enforcement.
5. What is the minimum duration of a Class 12 MAST training course?
A. 1 hour
B. 2 hours
C. 3 hours
D. 4 hours
, 2
Correct Answer: C
Rationale: The Class 12 MAST training course is required to be at least three hours long
to cover all necessary topics.
6. Who issues a MAST permit after course completion?
A. The Washington State Liquor and Cannabis Board (WSLCB)
B. The course provider
C. The employer
D. The Department of Health
Correct Answer: B
Rationale: The course provider issues the MAST permit and mails it within 30 days of
course and exam completion.
7. What type of MAST permit is issued to individuals aged 18–20?
A. Class 10
B. Class 12
C. Class 13
D. Class 15
Correct Answer: C
Rationale: A Class 13 permit is issued to individuals aged 18–20, with restrictions on
tasks like mixing drinks or drawing alcohol from taps.
8. What is the penalty for serving alcohol without a valid MAST permit?
A. A warning letter only
B. A fine up to $500 and/or up to 90 days in jail
C. A mandatory community service requirement
D. A $1000 fine with no jail time
Correct Answer: B
Rationale: Serving alcohol without a valid MAST permit can result in criminal penalties,
including a fine of up to $500 and/or up to 90 days in jail.
9. Can a MAST permit be used at multiple establishments?
A. No, it is specific to one employer
B. Yes, it belongs to the server
C. Only if the establishments are owned by the same company
D. Only with WSLCB approval
Correct Answer: B
Rationale: The MAST permit is personal to the server and can be used at any licensed
establishment where they work.
10. When is a Class 12 MAST permit required for alcohol tastings at a grocery store?
A. Within 60 days of the event
B. At the time of the sampling or tasting
C. Only if the server is under 21
D. Never, as tastings are exempt
Correct Answer: B
Rationale: A Class 12 permit is required at the time of alcohol tastings, with no grace
period allowed.
11. What is the passing score for the MAST final exam?
A. 70%
B. 75%
WASHINGTON MAST EXAM 2025 | MANDATORY
ALCOHOL SERVER TRAINING | 60 VERIFIED
QUESTIONS AND CORRECT ANSWERS WITH
DETAILED EXPLANATIONS | JUST RELEASED
1. What is the primary purpose of the Mandatory Alcohol Server Training (MAST) program
in Washington State?
A. To teach bartenders how to mix drinks efficiently
B. To educate servers on responsible alcohol sales and service laws
C. To promote alcohol consumption in licensed establishments
D. To train servers on food safety regulations
Correct Answer: B
Rationale: The MAST program is designed to ensure that alcohol servers understand
Washington State’s liquor laws and serve alcohol responsibly to prevent issues like
underage drinking and over-service.
2. Within how many days must a new employee complete MAST training after being hired?
A. 30 days
B. 45 days
C. 60 days
D. 90 days
Correct Answer: C
Rationale: Washington State law requires employees who serve alcohol to obtain a
MAST permit within 60 days of their initial hire date.
3. How long is a MAST permit valid?
A. 3 years
B. 5 years
C. 7 years
D. 10 years
Correct Answer: B
Rationale: A MAST permit is valid for five years and expires on the first day of the
month following the month the exam was taken.
4. What must a server have readily available while serving alcohol?
A. A copy of the establishment’s liquor license
B. Their MAST permit and a valid photo ID
C. A food handler’s permit
D. A customer feedback form
Correct Answer: B
Rationale: Servers must carry their MAST permit and a valid photo ID at all times when
performing alcohol-related duties for inspection by law enforcement.
5. What is the minimum duration of a Class 12 MAST training course?
A. 1 hour
B. 2 hours
C. 3 hours
D. 4 hours
, 2
Correct Answer: C
Rationale: The Class 12 MAST training course is required to be at least three hours long
to cover all necessary topics.
6. Who issues a MAST permit after course completion?
A. The Washington State Liquor and Cannabis Board (WSLCB)
B. The course provider
C. The employer
D. The Department of Health
Correct Answer: B
Rationale: The course provider issues the MAST permit and mails it within 30 days of
course and exam completion.
7. What type of MAST permit is issued to individuals aged 18–20?
A. Class 10
B. Class 12
C. Class 13
D. Class 15
Correct Answer: C
Rationale: A Class 13 permit is issued to individuals aged 18–20, with restrictions on
tasks like mixing drinks or drawing alcohol from taps.
8. What is the penalty for serving alcohol without a valid MAST permit?
A. A warning letter only
B. A fine up to $500 and/or up to 90 days in jail
C. A mandatory community service requirement
D. A $1000 fine with no jail time
Correct Answer: B
Rationale: Serving alcohol without a valid MAST permit can result in criminal penalties,
including a fine of up to $500 and/or up to 90 days in jail.
9. Can a MAST permit be used at multiple establishments?
A. No, it is specific to one employer
B. Yes, it belongs to the server
C. Only if the establishments are owned by the same company
D. Only with WSLCB approval
Correct Answer: B
Rationale: The MAST permit is personal to the server and can be used at any licensed
establishment where they work.
10. When is a Class 12 MAST permit required for alcohol tastings at a grocery store?
A. Within 60 days of the event
B. At the time of the sampling or tasting
C. Only if the server is under 21
D. Never, as tastings are exempt
Correct Answer: B
Rationale: A Class 12 permit is required at the time of alcohol tastings, with no grace
period allowed.
11. What is the passing score for the MAST final exam?
A. 70%
B. 75%
