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Outback Menu Test 2024 Study Guide Solutions

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Outback Menu Test 2024 Study Guide Solutions Filet Mignon (filet) - ANSWER-the most tender cut of beef, mild in beef flavor, lean Sirloin - ANSWER-the most popular steak in the U.S. (leanest and has bold beef flavor) Ribeye - ANSWER-Well marbled, juicy, savory- rich with beef flavor (fat content high) Bone-In Ribeye - ANSWER-Well marbled, juicy, savory- rich with beef flavor, bone gives deeper flavor (fat content high) Strip - ANSWER-moderately tender with a balance of tenderness and hearty flavor (fat content medium) Porterhouse - ANSWER-mix between filet and strip connected by T-shaped bone- it's referred to as a porterhouse when the tenderloin is bigger than 1.5 inches (fat content medium) Prime Rib - ANSWER-rubbed with signature blend of herbs and seasonings, roasted for hours to varying temperatures (medium, medium-rare) and based on availability Chargrilled - ANSWER-chargrilled seasoned and flame grilled made with real espresso ©EMILLECT 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED FIRST PUBLISH OCTOBER 2024 Page 2/15 Seasoned and Seared - ANSWER-seasoned with 17 savory spices & seared on a 400 degree flat top grill with butter Signature Aussie-Tizers - ANSWER-Bloomin' Onion, Aussie Cheese Fries, Gold Coast Coconut Shrimp, and Grilled Shrimp on the Barbie Bloomin' Onion (BLOOM) - ANSWER-a colossal onion, breaded and fried, served with a mayonnaise horseradish sauce. served on signature pedestal. Aussie Cheese Fries (CHEESE) - ANSWER-seasoned french-fries, topped with monterey jack, cheddar cheese, and chopped bacon. served with spicy ranch (cayenne pepper) dressing and a spoon. Kookaburra Wings (WINGS MILD, MED OR HOT) - ANSWER-one pound (10 wings on average) of fresh chicken wings breaded and deep fried, served with celery and homemade blue cheese dressing (mild, medium, or hot) Grilled Shrimp on the Barbie (GSB) - ANSWER-8 seasoned shrimp with a special blend of herbs & spices then flame-grilled. served with garlic toast and remoulade sauce. Sydney's Shrooms (SYDNEY SHROOMS) - ANSWER-lightly battered and fried button mushrooms served with house-made ranch dressing for dipping

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©EMILLECT 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED

FIRST PUBLISH OCTOBER 2024




Outback Menu Test 2024 Study Guide

Solutions


Filet Mignon (filet) - ANSWER✔✔-the most tender cut of beef, mild in beef flavor, lean


Sirloin - ANSWER✔✔-the most popular steak in the U.S. (leanest and has bold beef flavor)


Ribeye - ANSWER✔✔-Well marbled, juicy, savory- rich with beef flavor (fat content high)


Bone-In Ribeye - ANSWER✔✔-Well marbled, juicy, savory- rich with beef flavor, bone gives deeper flavor

(fat content high)


Strip - ANSWER✔✔-moderately tender with a balance of tenderness and hearty flavor (fat content

medium)


Porterhouse - ANSWER✔✔-mix between filet and strip connected by T-shaped bone- it's referred to as a

porterhouse when the tenderloin is bigger than 1.5 inches (fat content medium)


Prime Rib - ANSWER✔✔-rubbed with signature blend of herbs and seasonings, roasted for hours to

varying temperatures (medium, medium-rare) and based on availability


Chargrilled - ANSWER✔✔-chargrilled seasoned and flame grilled made with real espresso


Page 1/15

, ©EMILLECT 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED

FIRST PUBLISH OCTOBER 2024




Seasoned and Seared - ANSWER✔✔-seasoned with 17 savory spices & seared on a 400 degree flat top

grill with butter


Signature Aussie-Tizers - ANSWER✔✔-Bloomin' Onion, Aussie Cheese Fries, Gold Coast Coconut Shrimp,

and Grilled Shrimp on the Barbie


Bloomin' Onion (BLOOM) - ANSWER✔✔-a colossal onion, breaded and fried, served with a mayonnaise

horseradish sauce. served on signature pedestal.


Aussie Cheese Fries (CHEESE) - ANSWER✔✔-seasoned french-fries, topped with monterey jack, cheddar

cheese, and chopped bacon. served with spicy ranch (cayenne pepper) dressing and a spoon.


Kookaburra Wings (WINGS MILD, MED OR HOT) - ANSWER✔✔-one pound (10 wings on average) of fresh

chicken wings breaded and deep fried, served with celery and homemade blue cheese dressing


(mild, medium, or hot)


Grilled Shrimp on the Barbie (GSB) - ANSWER✔✔-8 seasoned shrimp with a special blend of herbs &

spices then flame-grilled. served with garlic toast and remoulade sauce.


Sydney's Shrooms (SYDNEY SHROOMS) - ANSWER✔✔-lightly battered and fried button mushrooms

served with house-made ranch dressing for dipping




Page 2/15

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