©EMILLECT 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED
FIRST PUBLISH OCTOBER 2024
Outback Menu Test Review Study Guide
Solutions
Grilled Shrimp on the Barbie (GSB) - ANSWER✔✔-Six shrimp seasoned and wood-fire grilled. Served atop
a romaine lettuce spear with freshly made remoulade sauce (moyonnaise mustard herb sauce)
Bloomin' Onion (BLOOM) - ANSWER✔✔-A colossal onion, breaded and deep fried, served with a
mayonnaise horseradish sauce
Kookuburra Wings/ Wings (WINGS MILD/MED/HOT) - ANSWER✔✔-One pound of fresh chicken wings
breaded and deep fried, served with celery and homemade Danish Blue Cheese dressing
Aussie Cheese Fries (CHEESE and 1/2 CHEESE) - ANSWER✔✔-Seasoned french fries topped with
Monterey Jack and Cheddar cheeses, and bacon. Served with spicy ranch dressing. Full portion and half
portion available
Alice Springs Chicken Quesadillas (QUE ALICE) - ANSWER✔✔-Wood-fire grilled chicken breast, bacon,
honey mustard sauce, sauteed mushrooms, Monterey Jack and Cheddar cheeses in a flour tortila, grilled
to a crispy perfection. Served with honey mustard for dipping. Regular and half size available
Page 1/14
, ©EMILLECT 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED
FIRST PUBLISH OCTOBER 2024
Coconut Shrimp (COCO) - ANSWER✔✔-Six large prawns dipped in beer batter and coconut and fried.
Served with Creole-marmalade sauce
Seared Ahi Tuna (AHI APP and 1/2 AHI APP) - ANSWER✔✔-The Saku Block Ahi is the center portion or
heart of the loin, also the most desirable. This Sashimi-style Yellow Fin Tuna is crusted in garlic pepper
and seared in soybean/sesame oil, thinly sliced and served on top of romaine spears. Served with sides
of homemade soy dressing and wasabi vinagirette. (Served cold) Regular-10 slices, 1/2 order- 5 peices
Tassie's Buffalo Strips (TAZ) - ANSWER✔✔-6 oz of fresh, moist chicken strips, coated with seasoned flour,
battered then fried golden brown and tossed in a tangy buffalo sauce. Served with celery and Danish blu
cheese dressing. (Offer Tabasco sauce)
Walkabout Soup of the Day Creamy Onion (CUP/ONION, BOWL/ONION) - ANSWER✔✔-Homemade
creamy onion/cheese soup topped with Monterey Jack and Cheddar cheese
Walkabout Soup of the Day Baked Potato (CUP/POT, BOWL/POT) - ANSWER✔✔-Homemade creamy
baked potato soup topped with bacon, chives, and Monterey Jack and Cheddar cheeses
Walkabout Soup of the Day Creamy Broccoli (CUP/BROC, BOWL/BROC) - ANSWER✔✔-Homemade
creamy broccoli/cheese soup topped with Monterey Jack and Cheddar cheeses
Walkabout Soup of the Day Chicken Tortilla (CUP/CHX, BOWL/CHX) - ANSWER✔✔-Homemade Mexican
style siup with chicken and vegetables topped with Monterey Jack and Cheddar cheeses, tortilla strips,
cilantro, and a lime wedge on the side
Page 2/14
FIRST PUBLISH OCTOBER 2024
Outback Menu Test Review Study Guide
Solutions
Grilled Shrimp on the Barbie (GSB) - ANSWER✔✔-Six shrimp seasoned and wood-fire grilled. Served atop
a romaine lettuce spear with freshly made remoulade sauce (moyonnaise mustard herb sauce)
Bloomin' Onion (BLOOM) - ANSWER✔✔-A colossal onion, breaded and deep fried, served with a
mayonnaise horseradish sauce
Kookuburra Wings/ Wings (WINGS MILD/MED/HOT) - ANSWER✔✔-One pound of fresh chicken wings
breaded and deep fried, served with celery and homemade Danish Blue Cheese dressing
Aussie Cheese Fries (CHEESE and 1/2 CHEESE) - ANSWER✔✔-Seasoned french fries topped with
Monterey Jack and Cheddar cheeses, and bacon. Served with spicy ranch dressing. Full portion and half
portion available
Alice Springs Chicken Quesadillas (QUE ALICE) - ANSWER✔✔-Wood-fire grilled chicken breast, bacon,
honey mustard sauce, sauteed mushrooms, Monterey Jack and Cheddar cheeses in a flour tortila, grilled
to a crispy perfection. Served with honey mustard for dipping. Regular and half size available
Page 1/14
, ©EMILLECT 2024/2025 ACADEMIC YEAR. ALL RIGHTS RESERVED
FIRST PUBLISH OCTOBER 2024
Coconut Shrimp (COCO) - ANSWER✔✔-Six large prawns dipped in beer batter and coconut and fried.
Served with Creole-marmalade sauce
Seared Ahi Tuna (AHI APP and 1/2 AHI APP) - ANSWER✔✔-The Saku Block Ahi is the center portion or
heart of the loin, also the most desirable. This Sashimi-style Yellow Fin Tuna is crusted in garlic pepper
and seared in soybean/sesame oil, thinly sliced and served on top of romaine spears. Served with sides
of homemade soy dressing and wasabi vinagirette. (Served cold) Regular-10 slices, 1/2 order- 5 peices
Tassie's Buffalo Strips (TAZ) - ANSWER✔✔-6 oz of fresh, moist chicken strips, coated with seasoned flour,
battered then fried golden brown and tossed in a tangy buffalo sauce. Served with celery and Danish blu
cheese dressing. (Offer Tabasco sauce)
Walkabout Soup of the Day Creamy Onion (CUP/ONION, BOWL/ONION) - ANSWER✔✔-Homemade
creamy onion/cheese soup topped with Monterey Jack and Cheddar cheese
Walkabout Soup of the Day Baked Potato (CUP/POT, BOWL/POT) - ANSWER✔✔-Homemade creamy
baked potato soup topped with bacon, chives, and Monterey Jack and Cheddar cheeses
Walkabout Soup of the Day Creamy Broccoli (CUP/BROC, BOWL/BROC) - ANSWER✔✔-Homemade
creamy broccoli/cheese soup topped with Monterey Jack and Cheddar cheeses
Walkabout Soup of the Day Chicken Tortilla (CUP/CHX, BOWL/CHX) - ANSWER✔✔-Homemade Mexican
style siup with chicken and vegetables topped with Monterey Jack and Cheddar cheeses, tortilla strips,
cilantro, and a lime wedge on the side
Page 2/14
