FOOD SAFETY MANAGER TEST - PRACTICE QUESTIONS AND ANSWERS

FOOD SAFETY MANAGER TEST -
PRACTICE QUESTIONS AND ANSWERS

Whatrisrarthermocouple?
a.rarmetalrprobedrthermometerr
b.rartyperofrsinglerusrimpermeablerglover
c.rarthermostatrinrarwalkrinrcoolerr
d.rarbackflowrpreventionrdevicer-ra.rarmetalrprobedrthermometerr

itrisrarthermometerrwithrarmetalrprobe,rthersensingrarearisrthertiprofrtherproberandrtherreadin
grisrgivenrdigitallyr

commonlyrusedrtormeasurerthertemperaturerofrthickrandrthinrfood

Whatrisrtherbestrapproachrtordealingrwithrpests?
a.rdenyrpestsrfood,rwater,randrshelter
b.rdenyrpestsraccessrtortheroperationr
c.rworkrwithrarlicensedrpestrcontrolroperatorr(PCO)
d.rallrofrtheser-rd.rallrofrtheser

preventionrisrcriticalrwhenrdealingrwithrpestsrbcroncerthererinranrinfestation,ritrcanrberdifficul
trtordealrwith

Howrshouldrarclothrusedrforrwetrwipingrberstored?
a.rhangrwetrclothesrinranrarearthatrpreventsrdrippingrontorcontactrsurfacesr
b.rstorerthemrdryrandronlyrmixrwithrarsanitizingrsolutionrbeforereachruser
c.rneverrreuserwetrwiperclothesrwithoutrwashingrthemrfirstr
d.rinrarbucketrofrsanitizingrsolutionr-rd.rinrarbucketrofrsanitizingrsolution

WhichrofrtherfollowingrisrNOTrconsideredrarsaferwayrtorthawrfrozenrmeat?
a.rcookingritrwhilerstillrfrozen
b.rinrarmicrowaver
c.rinrarwalkrinrcooler
d.runderrhotrrunningrwaterr-rd.runderrhotrrunningrwaterr

itrisrnotrsafertorthawrfrozenrmeatrwithrwaterrabover70rdegreesrF,rthisrisrbecausertheroutsider
ofrthermeatrwillrenterrthertemperaturerdangerrzonerwhilertherinsiderwillrstillrberfrozen

whatrisrtherFIFOrmethod?r(firstrin,rfirstrout)
a.rwashingrhandsrbeforerandrafterreachrtask

, b.rstoringrfoodritemsrsorthatrtheroldestrisrusedrfirstr
c.rmarkingrpackagedrfoodritemsrwithraruse-byrdater
d.rrotatingrfoodrpansronrarbuffetrlinersorthatrtherfoodrremainsrfreshr-
rb.rstoringrfoodritemsrsorthatrtheroldestrisrusedrfirstr



becauserallrfoodrbecomesrlessrsaferoverrtime,ritrmakesrsensertorusertheroldrfoodrfirst

Whatrisranrexamplerofrarphysicalrcontaminant?
a.rbonesrinrchili
b.rmoldronrcheeser
c.rchickenrjuicesronrarcuttingrboardr
d.rpathogensronrunwashedrhandsr-ra.rbonesrinrchili

thererarerthreertypesrofrcontainmentsrthatrcanrenterrfood:rphysical,rbiologicalrandrchemicalr

arphysicalrcontaminantrrefersrtorthingsrsuchrasrglass,rdirt,rorrbonesrforrexamplerthatrcanrco
ntaminaterfood

Whyrmustrgroundrmeatsrbercookedrtorarhigherrtemperaturerthanrwholercutsrofrmeat?r
a.rmorerpathogensrresideronrtheroutsiderofrthermeatrandrgrindingrredistributesrtherpathoge
nsrthroughoutrthermeatr
b.rairrpocketsrwithinrthergroundrmeatrmayrpreventritrfromrcookingrevenlyr
c.rovercookingrarwholercutrofrmeatrmayrresultrinrarburntrtextureronrthersurfacerofrthermeat
d.rthergrinderrusedrtorprocessrgroundrmeatsrhasrarhigherrlikelihoodrofrharboringrpathogens
r-

ra.rmorerpathogensrresideronrtheroutsiderofrthermeatrandrgrindingrredistributesrtherpathoge

nsrthroughoutrthermeat

IfrarTCSrfoodrwillrberhotrheldrforrservice,rwhatrisrtherminimumrinternalrtemperaturerthatrthisrf
oodrmustrmaintainrwhilerbeingrheld?
a.r135rF
b.r145rF
c.r41rF
d.r165rFr-ra.r135rF

Whichrunusedritemsrmayrberreservedrtoranotherrcustomer?
a.ryourshouldrneverrreuserunusedrfoodritemsr
b.rprepackagedritemsrsuchrasrsouprcrackersr
c.ropenrcondiments,rsuchrasrardishrofrsalsar
d.rgarnishes,rsuchrasrarsprigrofrparsleyr-rb.rprepackedritemsrsuchrasrsouprcrackersr

onlyrunopenedrprepackagedrfoodrinrgoodrconditionr(andrarbottlerofrketchuprifritrremainsrclo
sed)rcanrberreused

WhichrofrtherfollowingrisranracceptablermethodrforrcoolingrhotrTCSrfoodrbeforerstorage?
a.rinrtherfreezerr