PLQ 4- Exam 2 (Questions & Answers) Rated 100% Correct!!

_________ is a federal program that provides nutritional support to low-income women and children. – WIC _________ or __________ for foods during pregnancy is common - Cravings, aversions _______________ in pregnancy is associated with an increased of gestational diabetes. - Obesity A common recommendation to ensure adequate hydration during pregnancy is to drink__________ glasses of fluid daily. - 8 oz. A nurse in a prenatal clinic is caring for four clients. Which of the following clients' weight gain should the nurse report to the provider? A. 1.8 kg (4 lbs) Weight gain and is in her first trimester B. 3.6 kg (8 lbs.) Weight gain and is in her first trimester C. 6.8 kg (25 lbs.) Weight gain and is in her second trimester D. 11.3 kg (25 lbs.) Weight gain and is in her third trimester - B. 3.6 kg (8 lbs.) Weight gain and is in her first trimester A nurse in a prenatal clinic is providing education to a client who is in the 8th week gestation. The client states that does not like milk. Which of the following food should the nurse recommend as a good source of calcium? Which of the following food should the nurse recommend as a good source of calcium? A. dark green leafy vegetables B. deep red or orange vegetables C. White bread and rice D. meat, poultry, and fish - A. Dark green leafy vegetables A nurse in the clinic is teaching a class of childbearing age about recommended folic acid supplements. which of the following defects can occur in the fetus or neonate as a result of folic acid?A. iron deficiency anemia B. Poor bone formation C. Marcosomic fetus D. Neuro tube defects - D. Neuro tube defects A nurse is reviewing a new prescription for iron supplements with a client who is in the 8th week of gestation and has iron deficiency anemia. Which of the following beverages should the nurse instruct the client to take the iron supplements with? A. ice water B. low-fat or whole milk C. tea or coffee D. orange juice - D. orange juice A nurse is reviewing postpartum neutron needs with a group of new mothers who are breastfeeding their newborns. Which of the following statements by a member of the group indicates an understanding of the teaching? A. "I am glad I can have my morning coffee." B. "I should take folic acid to increase my milk supply." C. "I will consume adding 330 calories per day to my diet." D. "I will continue my calcium supplements because I don't like milk." - D. "I will continue my calcium supplements because I don't like milk." Prenatal vitamins are not necessary if the woman eats a balanced and healthy diet. - False Protein is found in large quantities in meat. How many meat servings per day are recommended for women during pregnancy? A. 1 B. 3 C. 6 D. 8 - C. 6Rationale: Meat is a prime source of protein, which is necessary for fetal growth, so six servings are recommended daily. The average recommended daily allows or total caloric intake during pregnancy ___________ calories daily. - 2200 True or False: A healthy nutrition plan before pregnancy should adequate folic acid. - False True or False: As a rule, the average woman should gain 11.3 to 15.8 (25 to 35 lbs.) during pregnancy. - True True or False: To ensure adjure fetal nutrition, women should not diet during pregnancy. - True True or False: Women should obtain their carbohydrate calories from complex carbohydrates rather than simple carbohydrates. - True What calorie intake is recommended during pregnancy? A. An additional 300 calories per day B. An average of 1,500 calories, except for obese patients C. An increase of 30 g of protein per day above the normal 44 to 46 g D. Individualization by multiplying 60 calories per kg of ideal body weight, then subtracting 300 calories - A. An additional 300 calories per day Rationale: An additional 300 calories per day will provide for healthy fetal growth. Why might fat-soluble vitamins be harmful if taken in large quantities during pregnancy? A.They can be stored in the body, leading to toxic effects. B.A low hemoglobin may develop. C.They are not absorbed from the gastrointestinal tract.D.They may render an oral contraceptive ineffective. - A. They can be stored in the body, leading to toxic effects. Rationale: Excessive fat-soluble vitamins are stored by the body and can accumulate into toxic amounts.