ATI Nutrition Exam Questions and Answers 100% Solved

ATI Nutrition Exam Questions and Answers 100% Solved A nurse is educating a client who is taking iron supplements about foods which aid in iron absorption. Which of thefollowing foods is the best choice for the client to make? 1 baked potato 1/2 cup orange juice 1/2 cup low-fat milk 2 cups boiled green beans B. Vitamin C Vitamin C aids in the absorption of iron, and 1/2 cup orange juice has 62mg of vitamin C. This is the best food choice for the client to make. A nurse is discussing foods that are high in vitamins D with a client who is unable to be out in the sunlight. Which of the following should be included in the teaching? 1 cup steamed long-grain brown rice 6 medium raw strawberries 1/2 cup boiled Brussels sprouts 2 large poached eggs D. 2 large poached eggs