ServSafe Manger Test Questions 2023/2024 answers verified to pass
ServSafe Manger Test Questions 2023/2024 answers verified to pass 1 Which group of individuals has a higher risk of foodborne illness? A Teenagers B Elderly people C Women D Vegetarian - correct answer B Elderly people 2 Parasites are commonly associated with A seafood. B eggs. C potatoes. D ready-to-eat food. - correct answer A seafood. 3 Ciguatera toxin is commonly found in A amberjack. B pollock. C tuna.
Escuela, estudio y materia
- Institución
- ServeSafe
- Grado
- ServeSafe
Información del documento
- Subido en
- 13 de diciembre de 2023
- Número de páginas
- 37
- Escrito en
- 2023/2024
- Tipo
- Examen
- Contiene
- Preguntas y respuestas
Temas
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servsafe manger test questions 2023
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servsafe manger test questions answers v
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