Prostart level 1 Final review(2023-
2024)Questions & Answers 100% Correct
What is an employee appraisal? - ANSWERAn evaluation of a person's work over a given time.
What is the hosts responsibility? - ANSWERFor seating customers in a table service operation.
By law foodservice employees under the age of 18 cannot use what? - ANSWERPower driven slicing, mixing, or cutting machines.
hat is one way a server can show a guest they are listening? - ANSWERRepeat what the guest has just said in a slightly different way.
How can a good first impression be made? - ANSWERBy maintaining a professional appearance.
Which type of training should be used when many employees need to learn the same thing? - ANSWERGroup training
If a chef needs 5 pounds of kohlrabi for a recipe with a yield factor of 55%, how many pounds of kohlrabi should the chef order? - ANSWER9.09 pounds ( 5 divided by .55)
What should an emergency plan include? - ANSWERHow and when employees should respond to emergencies.
Employees covered under the fair labor standards act (FLSA) who must be paid a minimum wage and overtime for working over 40 hours per week are classified as - ANSWERnon-exempt
Which is a respectful way for a listener to agree with a speakers point? - ANSWERNodding
A job candidate presents a 3 page resume what do they need to do? - ANSWERReduce the length of the resume to a page or two
2024)Questions & Answers 100% Correct
What is an employee appraisal? - ANSWERAn evaluation of a person's work over a given time.
What is the hosts responsibility? - ANSWERFor seating customers in a table service operation.
By law foodservice employees under the age of 18 cannot use what? - ANSWERPower driven slicing, mixing, or cutting machines.
hat is one way a server can show a guest they are listening? - ANSWERRepeat what the guest has just said in a slightly different way.
How can a good first impression be made? - ANSWERBy maintaining a professional appearance.
Which type of training should be used when many employees need to learn the same thing? - ANSWERGroup training
If a chef needs 5 pounds of kohlrabi for a recipe with a yield factor of 55%, how many pounds of kohlrabi should the chef order? - ANSWER9.09 pounds ( 5 divided by .55)
What should an emergency plan include? - ANSWERHow and when employees should respond to emergencies.
Employees covered under the fair labor standards act (FLSA) who must be paid a minimum wage and overtime for working over 40 hours per week are classified as - ANSWERnon-exempt
Which is a respectful way for a listener to agree with a speakers point? - ANSWERNodding
A job candidate presents a 3 page resume what do they need to do? - ANSWERReduce the length of the resume to a page or two
