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Child health safety and nutrition Exam with Detailed Answers 2026.

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The greatest hazards to health are contaminants caused by: - Answer Microorganisms Hazard Analysis Critical Control Point (HACCP) system includes the following steps EXCEPT - Answer Prevent contamination of food handling If ham is sliced on the same slicing machine used to slice cheese, this could put children at risk due to which of the following reasons A. If they are allergic to milk, the foods are now cross-contaminated B. Ham is more likely to be a food contaminate than cheese C. The likelihood of ham and cheese becoming contaminated increases when they are slice on the same machine D. Dangerous bacteria can live on ham but not cheese - Answer A Potentially hazardous lunch items could include - Answer Milk, tuna salad Examples of emergency food to store include: - Answer Peanut butter, canned meat, trail mix bars Which of the following is an example of a complex food preparation entrée - Answer Soup If ground beef is not cooked at a high enough temperature, which of the following should be the biggest concern? - Answer E. Coli toxins The following food should not be served to children under age 4 because of chocking hazards - Answer Popcorn Clostridium botulinum can be caused by: - Answer Home or commercial canned foods that are not processed correctly Produce is a source of food borne illness due to all of the following except: - Answer Irradiation Minimizing contamination risk during food preparation includes all of the following except - Answer Practicing first in first out (FIFO)

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Child health safety and nutrition Exam
with Detailed Answers 2026.
The greatest hazards to health are contaminants caused by: - Answer Microorganisms



Hazard Analysis Critical Control Point (HACCP) system includes the following steps EXCEPT -
Answer Prevent contamination of food handling



If ham is sliced on the same slicing machine used to slice cheese, this could put children at risk
due to which of the following reasons

A. If they are allergic to milk, the foods are now cross-contaminated

B. Ham is more likely to be a food contaminate than cheese

C. The likelihood of ham and cheese becoming contaminated increases when they are slice on
the same machine

D. Dangerous bacteria can live on ham but not cheese - Answer A



Potentially hazardous lunch items could include - Answer Milk, tuna salad



Examples of emergency food to store include: - Answer Peanut butter, canned meat, trail mix
bars



Which of the following is an example of a complex food preparation entrée - Answer Soup



If ground beef is not cooked at a high enough temperature, which of the following should be the
biggest concern? - Answer E. Coli toxins



The following food should not be served to children under age 4 because of chocking hazards -
Answer Popcorn



Clostridium botulinum can be caused by: - Answer Home or commercial canned foods that are
not processed correctly



Produce is a source of food borne illness due to all of the following except: - Answer
Irradiation



Minimizing contamination risk during food preparation includes all of the following except -
Answer Practicing first in first out (FIFO)

, Procedure in place to prevent cross-contamination include: - Answer All equipment, food
preparation and services areas are washed, rinsed, and sanitized before and after use



chronic medical conditions: - Answer Have a longer duration



Which of the following is included in proper care of the infant's teeth - Answer Wiping the
teeth and gums with a disposable tissue after each feeding



The U.S. department of health and Human Services recommends that children be physically
active - Answer For 60 min daily



Which of the following is true about supporting families who do NOT speak English - Answer
Teachers should do their best to use trained interpreters when communicating with parents
who do not speak English



Which of the following is NOT true about food allergies in children - Answer It is extremely
rare for a child to have a life-threatening reaction at school



Which of the following organizations is in charge of developing policies for licensed family
childcare and early education programs - Answer National Resource Center for Health and
Safety in Child Care and Early Education



Which of the following is an example of a risk factor for poor health in children - Answer Poor
attachment to primary caregiver



School Wellness Policies must include the following - Answer Goals for physical activity to
promote wellness.



acute medical conditions - Answer Have a short duration



Which of the following is NOT a component of socioeconomic status - Answer Developmental
disability



Which of the following statements is true about involving families in wellness curriculum?



A)Involving families should not include a forum for discussing conflicting points of view.

Información del documento

Subido en
9 de octubre de 2026
Número de páginas
14
Escrito en
2026/2027
Tipo
Examen
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