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Med-Surg Study Guide 2020

QUIZ 1 – 25 questions.
 Traumatic Brain Injury – Glasgow Coma scale
o Moderate: 9-12
o Greater than 13: There’s a minor head injury
o Severe head injury: 8 and below
 Glasgow coma scale
o Priority assessment: LOC, PERRLA (tells us the level of brain injury)
 If BP decreases on someone who has a brain injury
o There will be an increased intracranial pressure.
 Stroke
o Right side of the brain controls: the left side of the brain.
 Injury: may not recognize obvious objects or faces, may have spacial
unawareness – don’t know the distances
 Seizure disorder
o Do not use the tongue depressor
o Do guide them down on the floor, safety is an issue
 PT has severe head injury, projectile vomiting, bp is high, HR high, temp high, what type
of CNS injury is it?
o Hemorrhagic stroke, sudden instant increase in vital signs meaning there was a
vessel that ruptured.
 A thrombus may cause an slow incremental increase.
 Embolic stroke is when someone has a DVT, massaging the lower legs
can cause it to travel. Slow increase.
 Increased Intracranial Pressure
o Restlessness is the first subtle sign
o To drowsiness, to loss of consciousness.
 Dilantin (Fentanyl)
o Teaching: Avoid grapefruit juice, no alcohol – high risk for seizures because it
alters levels in the blood
 S/S of Parkinson’s disease
o Tremors
o Mask-like face
o Shuffling movement (bradykinsis)
 Epilepsy
o Same precautions with seizure disorders
o Fall precaution, environment safety, do not restrain them
 Cirrhosis of the liver with ascites because they retain fluids
o Nursing intervention:
 fluid restriction,
 they are on diuretic,
 diet: low in sodium because sodium retains water.

,  Crhon’s disease:
o Where can it occur? Any place along the GI tract.
o Many areas along the GI tract.
o Foods allowed: low-fat, low fiber, low-lactose
 No milk
 No buttered bread
 Moderate amount of fat, glucose, and fiber is good.
 Ulcer diverticulitis: can be on one spot on the GI tract.
 End stage liver disease
o Clinical manifestations: Jaundice
o Brain: encephalopathy, swelling of brain
o Lab: high ammonia levels
o Teaching: no alcohol, Protein increase ammonia levels when protein is broken
down – they need to be on low-protein diet.
 Inflammatory bowel disease:
o Diet: do not give milk or dairy based products, because it causes increase pain and
increase episodes of
o Give them soy-based products.
 Pancreatitis
o What can cause pancreatitis: gallstones, alcohol,
o What questions to ask related to history?
 Cirrhosis of the liver
o Part of assessment:
 v/s
 mental assessment,
 weigh daily
 measure the abdominal girth
 Cholecystitis
o Inflammation of the gall bladder
o Diet: low-fat
o Lab values: CBC, liver function test (ALT/AST), fluid and electrolyte, complete
metabolic panel, ammonia levels
 Cbc with dif – NO because
 Lactulose is often used to pull the ammonia out – s/s massive diarrhea.
 Similarities of Crohn’s disease and diverticulitis.
o Give them: corticosteroids, anti-inflammatory
 Aneurism precautions
o Before and after surgery, make sure they are not moving around too much, no
sudden movement, where to place this patient on the unit? –low stress/low stimuli
environment. They’re most likely on the ICU where they’re monitored closely but
do not put them by the nursing station.
o What level height? 15-30 degrees.
 45 degrees will increase intracranial pressure.
o They are on complete bed rest.

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Subido en
4 de junio de 2021
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2020/2021
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