TEST BANK FORINTRODUCTION TODIAGNOSTIC MICROBIOLOGY FOR
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THE LABORATORY SCIENCE 2ND EDITION
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v BY MARIA DANNESSA DELOST
v v v
| Verified Chapter's 1 - 24 | Complete
v v v v v v v
,TABLE OF CONTENTS v v
Chapter 1 Taxonomy, the Microbial Cell, Metabolism, and Genetics……………………………………3
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Chapter 2 Safety in the Clinical Microbiology Laboratory……………………………………………….9
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Chapter 3 Host and Microorganism Interactions………………………………………………………….14
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Chapter 4 Specimen Collection and Management………………………………………………………..20
v v v
Chapter 5 Microscopy, Staining, and Direct Examination of Specimens…………………………………27
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Chapter 6 Traditional Culture and Identification Methods…………………………………………………31
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Chapter 7 Immunochemical and Molecular Methods……………………………………………………….36 v v v
Chapter 8 Antimicrobial Agents and Susceptibility Testing………………………………………………..41
v v v v
Chapter 9 Staphylococci and Other Catalase-Positive Gram-Positive Cocci………………………………..47
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Chapter 10 Streptococcus, Enterococcus, and Related Organisms…………………………………………51 v v v v
Chapter 11 Neisseria…………………………………………………………………………………………61
Chapter 12 Enterobacteriaceae………………………………………………………………………………66
Chapter 13 Nonfermentative Gram-Negative Bacilli and Similar Bacteria…………………………………73 v v v v v
Chapter 14 Vibrio, Aeromonas, Campylobacter, and Similar Organisms…………………………………...79
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Chapter 15 Haemophilus, HACEK, Legionella, Bordetella, and Other Fastidious Gram-Negative Bacilli...85
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Chapter 16 Gram-Positive Bacilli…………………………………………………………………………..92 v
Chapter 17 Spirochetes………………………………………………………………………………………98
Chapter 18 Anaerobes………………………………………………………………………………………102
Chapter 19 Mycobacterium…………………………………………………………………………………110
Chapter 20 Chlamydia, Rickettsia, Mycoplasma, and Similar Organisms…………………………………116
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Chapter 21 Introduction to Clinical Mycology……………………………………………………………..121
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Chapter 22 Introduction to Clinical Parasitology…………………………………………………………..128
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Chapter 23 Introduction to Clinical Virology……………………………………………………………..137
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Chapter 24 Clinical Specimens and Infections……………………………………………………………..144
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,Import Settings: v
Base Settings: Brownstone Default
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vInformation Field: Complexity v v
vInformation Field: Ahead v v
vInformation Field: Subject v v
vInformation Field: Title v v
Information Field: Feedback v v
vInformation Field: Taxonomy v v
vInformation Field: Objective v v
vHighest Answer Letter: D v v v
Multiple Keywords in Same Paragraph: No
v v v v v
NAS ISBN13: 9781284202212, add to Ahead, Title tags
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Chapter: Chapter 01 - Quiz v v v v
Multiple Choice v
1. Which of the following is a phenotypical characteristic used for classifying bacteria?
v v v v v v v v v v v
A) Staining characteristics v
B) Macroscopic morphology v
C) Nutritional needs v
D) All of these are correct.
v v v v
Ans: D
v v
Complexity: Easy v
Ahead: Classification and Taxonomy
v v v
vSubject: Chapter 1 v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy: Recall v
2. Which of the following is written correctly using the binomial system of nomenclature?
v v v v v v v v v v v v
A) STAPHYLOCOCCUS aureus
v v
B) Streptococcus pyogenes
v v
C) Staphylococcus Epidermidis v
D) enterococcus faecalis v
Ans: B
v v
Complexity:Moderate
v
Ahead:Classification andTaxonomy v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Application
3. The bacterial cell:
v v
A) does not have any organelles.
v v v v
B) contains DNA within the cytoplasm. v v v v
C) contains 40S and 60S ribosomal subunits. v v v v v
, D) has double-stranded DNA that is bound to histones.
v v v v v v v
Ans: B
v v
Complexity:Moderate
Ahead:Bacterial Components
v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Recall
4. Which of the following extensions enable the bacterial cell to attach to host cells?
v v v v v v v v v v v v v
A) Flagella
B) Pili
C) Plasmids
D) Ribosomes
Ans: B
v v
Complexity: Easy
v v
Ahead: Bacterial Components
v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy: Recall v
5. The gram-positive cell wall contains all of the following, except:
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A) O antigen.
v
B) peptidoglycan.
C) teichoic acids. v
D) lipoteichoic acids. v
Ans: A
v v
Complexity:Moderate
v
Ahead:Bacterial Components v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Application
6. Exotoxins:
A) are secreted by gram negative bacteria.
v v v v v
B) may be extracellular enzymes.
v v v
C) consist of LPS. v v
D) can induce fever upon cell lysis.
v v v v v
Ans:B
v
Complexity:Moderate
Ahead:Bacterial Components
v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Application
7. Gram-positive bacteria contain v v , which are not found in gram-negative bacteria.
v v v v v v v
A) capsules
B) periplasmic space and an outer membrane v v v v v
C) teichoic acids v
v v v v v v v v
THE LABORATORY SCIENCE 2ND EDITION
v v v v v
v BY MARIA DANNESSA DELOST
v v v
| Verified Chapter's 1 - 24 | Complete
v v v v v v v
,TABLE OF CONTENTS v v
Chapter 1 Taxonomy, the Microbial Cell, Metabolism, and Genetics……………………………………3
v v v v v v
Chapter 2 Safety in the Clinical Microbiology Laboratory……………………………………………….9
v v v v v
Chapter 3 Host and Microorganism Interactions………………………………………………………….14
v v v
Chapter 4 Specimen Collection and Management………………………………………………………..20
v v v
Chapter 5 Microscopy, Staining, and Direct Examination of Specimens…………………………………27
v v v v v v
Chapter 6 Traditional Culture and Identification Methods…………………………………………………31
v v v v
Chapter 7 Immunochemical and Molecular Methods……………………………………………………….36 v v v
Chapter 8 Antimicrobial Agents and Susceptibility Testing………………………………………………..41
v v v v
Chapter 9 Staphylococci and Other Catalase-Positive Gram-Positive Cocci………………………………..47
v v v v v
Chapter 10 Streptococcus, Enterococcus, and Related Organisms…………………………………………51 v v v v
Chapter 11 Neisseria…………………………………………………………………………………………61
Chapter 12 Enterobacteriaceae………………………………………………………………………………66
Chapter 13 Nonfermentative Gram-Negative Bacilli and Similar Bacteria…………………………………73 v v v v v
Chapter 14 Vibrio, Aeromonas, Campylobacter, and Similar Organisms…………………………………...79
v v v v v
Chapter 15 Haemophilus, HACEK, Legionella, Bordetella, and Other Fastidious Gram-Negative Bacilli...85
v v v v v v v v
Chapter 16 Gram-Positive Bacilli…………………………………………………………………………..92 v
Chapter 17 Spirochetes………………………………………………………………………………………98
Chapter 18 Anaerobes………………………………………………………………………………………102
Chapter 19 Mycobacterium…………………………………………………………………………………110
Chapter 20 Chlamydia, Rickettsia, Mycoplasma, and Similar Organisms…………………………………116
v v v v v
Chapter 21 Introduction to Clinical Mycology……………………………………………………………..121
v v v
Chapter 22 Introduction to Clinical Parasitology…………………………………………………………..128
v v v
Chapter 23 Introduction to Clinical Virology……………………………………………………………..137
v v v
Chapter 24 Clinical Specimens and Infections……………………………………………………………..144
v v v
,Import Settings: v
Base Settings: Brownstone Default
v v v
vInformation Field: Complexity v v
vInformation Field: Ahead v v
vInformation Field: Subject v v
vInformation Field: Title v v
Information Field: Feedback v v
vInformation Field: Taxonomy v v
vInformation Field: Objective v v
vHighest Answer Letter: D v v v
Multiple Keywords in Same Paragraph: No
v v v v v
NAS ISBN13: 9781284202212, add to Ahead, Title tags
v v v v v v v
Chapter: Chapter 01 - Quiz v v v v
Multiple Choice v
1. Which of the following is a phenotypical characteristic used for classifying bacteria?
v v v v v v v v v v v
A) Staining characteristics v
B) Macroscopic morphology v
C) Nutritional needs v
D) All of these are correct.
v v v v
Ans: D
v v
Complexity: Easy v
Ahead: Classification and Taxonomy
v v v
vSubject: Chapter 1 v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy: Recall v
2. Which of the following is written correctly using the binomial system of nomenclature?
v v v v v v v v v v v v
A) STAPHYLOCOCCUS aureus
v v
B) Streptococcus pyogenes
v v
C) Staphylococcus Epidermidis v
D) enterococcus faecalis v
Ans: B
v v
Complexity:Moderate
v
Ahead:Classification andTaxonomy v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Application
3. The bacterial cell:
v v
A) does not have any organelles.
v v v v
B) contains DNA within the cytoplasm. v v v v
C) contains 40S and 60S ribosomal subunits. v v v v v
, D) has double-stranded DNA that is bound to histones.
v v v v v v v
Ans: B
v v
Complexity:Moderate
Ahead:Bacterial Components
v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Recall
4. Which of the following extensions enable the bacterial cell to attach to host cells?
v v v v v v v v v v v v v
A) Flagella
B) Pili
C) Plasmids
D) Ribosomes
Ans: B
v v
Complexity: Easy
v v
Ahead: Bacterial Components
v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy: Recall v
5. The gram-positive cell wall contains all of the following, except:
v v v v v v v v v
A) O antigen.
v
B) peptidoglycan.
C) teichoic acids. v
D) lipoteichoic acids. v
Ans: A
v v
Complexity:Moderate
v
Ahead:Bacterial Components v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Application
6. Exotoxins:
A) are secreted by gram negative bacteria.
v v v v v
B) may be extracellular enzymes.
v v v
C) consist of LPS. v v
D) can induce fever upon cell lysis.
v v v v v
Ans:B
v
Complexity:Moderate
Ahead:Bacterial Components
v v
Subject: Chapter 1
v v v
Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
v v v v v v v
vTaxonomy:Application
7. Gram-positive bacteria contain v v , which are not found in gram-negative bacteria.
v v v v v v v
A) capsules
B) periplasmic space and an outer membrane v v v v v
C) teichoic acids v