MNM2615 ASSIGNMENT 3 PORTFOLIO 2026
DUE MAY 2026
THE FORMAT OF YOUR FINAL PORTFOLIO (ASSIGNMENT 03):
SECTION 1: BACKGROUND OF SME/SMME
Provide a summary of the background of your chosen SME/SMME. As part of this
background, provide information on the products or services that the SME/SMME
offers, where it is situated and who its current customers are. NB: Use the same
background that you used for Assignment 01 (a maximum of one page for the
discussion).
Section 1: Background of SME/SMME
Agri‑Africa Solutions is a small enterprise located in Tembisa, Gauteng. The business
was founded in 2018 with the aim of addressing food security and creating economic
opportunities within the township. It operates in the agricultural processing sector,
sourcing fresh produce from small‑scale farmers in surrounding rural areas.
The main products are value‑added, ready‑to‑cook vegetable packs - pre‑chopped
mixes for stews, soups and braai salads. A speciality is the “Morogo Mix”, which
combines traditional wild spinach (imbuya) with other leafy greens, catering to a local
cultural preference. The produce is washed, chopped and packaged in affordable 500g
and 1kg packs.
, The company operates from a small commercial kitchen and serves local households,
spaza shops, and a few catering businesses (shisa nyamas) in Tembisa and nearby
townships.
DUE MAY 2026
THE FORMAT OF YOUR FINAL PORTFOLIO (ASSIGNMENT 03):
SECTION 1: BACKGROUND OF SME/SMME
Provide a summary of the background of your chosen SME/SMME. As part of this
background, provide information on the products or services that the SME/SMME
offers, where it is situated and who its current customers are. NB: Use the same
background that you used for Assignment 01 (a maximum of one page for the
discussion).
Section 1: Background of SME/SMME
Agri‑Africa Solutions is a small enterprise located in Tembisa, Gauteng. The business
was founded in 2018 with the aim of addressing food security and creating economic
opportunities within the township. It operates in the agricultural processing sector,
sourcing fresh produce from small‑scale farmers in surrounding rural areas.
The main products are value‑added, ready‑to‑cook vegetable packs - pre‑chopped
mixes for stews, soups and braai salads. A speciality is the “Morogo Mix”, which
combines traditional wild spinach (imbuya) with other leafy greens, catering to a local
cultural preference. The produce is washed, chopped and packaged in affordable 500g
and 1kg packs.
, The company operates from a small commercial kitchen and serves local households,
spaza shops, and a few catering businesses (shisa nyamas) in Tembisa and nearby
townships.
