FIVE GUYS MANAGER CERTIFICATION
PRACTICE EXAMINATION 2026
QUESTIONS WITH ANSWERS GRADED A+
>> Deep Cleaning
Answer: Thorough intensive cleaning
>> Daily Cleaning
Answer: Routine maintenance
>> Weekly Cleaning
Answer: Periodic tasks
>> End-of-Shift Cleaning
Answer: Closing sanitation
>> Dining Room
Answer: Customer seating area
>> Restrooms
Answer: Customer facilities
>> Lobby
Answer: Entrance area
>> Kitchen
Answer: Food preparation area
, >> Back of House
Answer: Non-customer areas
>> Front of House
Answer: Customer-facing areas
>> Equipment Maintenance
Answer: Keeping machines working
>> Preventive Maintenance
Answer: Regular upkeep
>> Repair
Answer: Fixing broken equipment
>> Out of Order
Answer: Non-functioning equipment
>> Maintenance Request
Answer: Repair notification
>> Supplier Relations
Answer: Vendor partnerships
>> Quality Control
Answer: Ensuring product standards
>> Temperature Checks
Answer: Monitoring food temps
PRACTICE EXAMINATION 2026
QUESTIONS WITH ANSWERS GRADED A+
>> Deep Cleaning
Answer: Thorough intensive cleaning
>> Daily Cleaning
Answer: Routine maintenance
>> Weekly Cleaning
Answer: Periodic tasks
>> End-of-Shift Cleaning
Answer: Closing sanitation
>> Dining Room
Answer: Customer seating area
>> Restrooms
Answer: Customer facilities
>> Lobby
Answer: Entrance area
>> Kitchen
Answer: Food preparation area
, >> Back of House
Answer: Non-customer areas
>> Front of House
Answer: Customer-facing areas
>> Equipment Maintenance
Answer: Keeping machines working
>> Preventive Maintenance
Answer: Regular upkeep
>> Repair
Answer: Fixing broken equipment
>> Out of Order
Answer: Non-functioning equipment
>> Maintenance Request
Answer: Repair notification
>> Supplier Relations
Answer: Vendor partnerships
>> Quality Control
Answer: Ensuring product standards
>> Temperature Checks
Answer: Monitoring food temps