Texas TCEQ Installer II practice Save
Practice questions for this set
Learn 1 /7 Study using Learn
10 feet
Give this one a go later!
1 Pathogens 2 Carbs
Public Water Supply Lines from drip
4 Bacteria,Microorganism, and Viruses
irrigation
Press any key to continue Don't know? Continue
Terms in this set (122)
,Pathogens Disease causing microorganisms that are passed into water
through feces.
Microorganism Any living thing too small to see with a naked eye.
Viruses Are from 10 too 100 times smaller than bacteria, can only
function and reproduce in living cells.
Bacteria Single celled organisms.
Bacteria,Microorganism, and Viruses are all different types of pathogens.
The weight of wastewater. 8.34 pounds per gallon.
Three Main Areas of Wastewater. Physical, Chemical, Bacteriological.
TSS Total Suspended Solids
TDS Total dissolved solids
, TSS and TDS added together equal. Total Solids.
Formula: TSS+TDS=TR
Organic Material Carbohydrates, proteins, fats.
Carbs Stabilizes first
Proteins Are more difficult to stabilize.
Fats Are the most difficult to stabilize.
Area Length x Width
Area Formula A=πr²
Volume Length x Width x Height
Volume Formula V=πr² x H(height)
Practice questions for this set
Learn 1 /7 Study using Learn
10 feet
Give this one a go later!
1 Pathogens 2 Carbs
Public Water Supply Lines from drip
4 Bacteria,Microorganism, and Viruses
irrigation
Press any key to continue Don't know? Continue
Terms in this set (122)
,Pathogens Disease causing microorganisms that are passed into water
through feces.
Microorganism Any living thing too small to see with a naked eye.
Viruses Are from 10 too 100 times smaller than bacteria, can only
function and reproduce in living cells.
Bacteria Single celled organisms.
Bacteria,Microorganism, and Viruses are all different types of pathogens.
The weight of wastewater. 8.34 pounds per gallon.
Three Main Areas of Wastewater. Physical, Chemical, Bacteriological.
TSS Total Suspended Solids
TDS Total dissolved solids
, TSS and TDS added together equal. Total Solids.
Formula: TSS+TDS=TR
Organic Material Carbohydrates, proteins, fats.
Carbs Stabilizes first
Proteins Are more difficult to stabilize.
Fats Are the most difficult to stabilize.
Area Length x Width
Area Formula A=πr²
Volume Length x Width x Height
Volume Formula V=πr² x H(height)
