Nr 228 exam i practice quizlet Study guides, Class notes & Summaries
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NR 228 Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 | Graded A+
- Exam (elaborations) • 13 pages • 2023
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NR 228 Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 | Graded A+. Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s 
MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density 
2. A group of strategies used to increase the level of health of individuals, families, groups and 
communities is known as: 
a) Wellness 
b) health promotion 
c) tertiary prevention 
d) nutritional assessment 
3. Food descripti...
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NR 228 EXAM I PRACTICE QUIZLET
- Exam (elaborations) • 13 pages • 2023
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NR 228 EXAM I PRACTICE QUIZLET
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NR 228 EXAM I PRACTICE QUIZLET 1 BEST RANKED 2023
- Exam (elaborations) • 13 pages • 2023
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1. Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s 
MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density 
2. A group of strategies used to increase the level of health of individuals, families, groups and 
communities is known as: 
a) Wellness 
b) health promotion 
c)tertiary prevention 
d) nutritional assessment
-
NR 228 EXAM I PRACTICE QUIZLET
- Exam (elaborations) • 13 pages • 2023
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NR 228 EXAM I PRACTICE QUIZLET
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NR 228 Final Exam Questions With Answers | Latest Updated 2023/2024 (Graded A+)
- Exam (elaborations) • 13 pages • 2023
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NR 228 Final Exam Questions With Answers | Latest Updated 2023/2024 (Graded A+). Water soluble and fat soluble describes the two classes of: 
a) fiber 
b) vitamin 
c) minerals 
d) carbohydrates 
● NOTE: Fat soluble vitamins (A, D, E K), Water soluble vitamin (B, C). 
● fat-soluble - absorbed like fats, 1st into the lymph and then into the blood; Usually occur 
together in fats and oils; Absorbed in the same manner as lipids. 
water-soluble - absorbed directly into the blood 
NR 228 EXAM I PR...
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NR 228 Final Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 (Graded A+)
- Exam (elaborations) • 13 pages • 2023
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NR 228 Final Week 1 Exam: Latest Questions With Answers | Latest Updated 2023/2024 (Graded A+). Nutrients that DO NOT yield energy include: 
a) minerals, vitamins and water 
b) protein, water and vitamins 
c) water, vitamins, and carbohydrates 
d) minerals, vitamins, and proteins. 
● NOTE: Energy-yielding nutrients are organic 
 Carbohydrates, proteins, and lipids 
5. The nutrients that provides the highest number of kcals per gram is: 
a) protein 
b) alcohol 
c) fat 
d) carbohydrate 
● NOTE...
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NR 228 Midterm Exam Questions With Answers Latest Updated 2024 (Graded A+)
- Exam (elaborations) • 13 pages • 2024
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NR 228 Midterm Exam Questions With Answers Latest Updated 2024 (Graded A+) Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s 
MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density 
2. A group of strategies used to increase the level of health of individuals, families, groups and 
communities is known as: 
a) Wellness 
b) health promotion 
c) tertiary prevention 
d) nutritional assessment 
3. Food descriptions on labels a...
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NR 228 EXAM I PRACTICE QUIZLET 1 (NR228)
- Exam (elaborations) • 12 pages • 2021
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Exam (elaborations) NR 228 EXAM I PRACTICE QUIZLET 1 (NR228) 
EXAM 1 NR 228 
1. Which principle of health diet suggest selecting a wide range of foods as represented by the USDA’s 
MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density 
2. A group of strategies used to increase the level of health of individuals, families, groups and 
communities is known as: 
a) Wellness 
b) health promotion 
c) tertiary prevention 
d) nutritional assessment 
3. Food descriptions on la...
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Tleta week 11 Exam with Complete Solutions.
- Summary • 13 pages • 2024
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EXAM 1 NR 228 
Solutions, A+ Work. 
1. Which principle of health dietsuggestselecting a wide range of foods asrepresented by the USDA’s 
MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density 
2. A group ofstrategies used to increase the level of health of individuals, families, groups and 
communities is known as: 
a) Wellness 
b) health promotion 
c) tertiary prevention 
d) nutritional assessment 
3. Food descriptions on labels assist usin better understanding the pr...
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EXAM 1 NR 228 QUESTIONS AND ANSWERS - CHAMBERLAIN
- Exam (elaborations) • 13 pages • 2021
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- $12.99
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EXAM 1 NR 228 
1. Which principle of health diet suggest selecting a wide range of foods as represented by the 
USDA’s MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density 
2. A group of strategies used to increase the level of health of individuals, families, groups and 
communities is known as: 
a) Wellness 
b) health promotion 
c) tertiary prevention 
d) nutritional assessment 
3. Food descriptions on labels assist us in better understanding the products inside of...
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