Carbohydrates Study guides, Class notes & Summaries

A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of ...

TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX/ Chapter 01: Food, Nutrition, and Health Nix: Williams’ Basic Nutrition and Diet Therapy, 16th Edition MULTIPLE CHOICE 1. Promoting a health care service that improves diabetes management for the elderly in a community would assist in which of the following? a. Supporting the national health goals Healthy People 2020 b. Reducing hunger in a subset of the United States population c. ...

1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? a. Consume high-...

ATI MENTAL HEALTH PROCTORED EXAM 2019 WITH NGN QUESTIONS AND VERIFIED SOLUTIONS/ A+ GRADE 1. A nurse is teaching a client who has schizophrenia about her new prescription for risperidone. Which of the following statements should the nurse include in the teaching? a. "You should discontinue this medication if you develop muscle rigidity." b. "You will experience weight loss while taking this medication." c. "You will notice your symptoms improve within 24 hours of taking this medicatio...

TEST BANK FOR WILLIAMS' ESSENTIALS OF NUTRITION AND DIET THERAPY, 12TH EDITION BY ELEANOR SCHLENKER AND JOYCE ANN GILBERT TABLE OF CONTENT PART 1: INTRODUCTION TO HUMAN NUTRITION 1. Nutrition and Health 2. Digestion, Absorption, and Metabolism 3. Carbohydrates 4. Lipids 5. Proteins 6. Vitamins 7. Minerals and Wate

TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX TEST BANK FOR WILLIAMS’ BASIC NUTRITION AND DIET THERAPY 16TH EDITION BY NIX/ Chapter 01: Food, Nutriti...

UNIT I: The Cell Chapter 01: Cellular Biology 4 Chapter 02: Altered Cellular and Tissue Biology: Environmental Agents 18 Chapter 03: The Cellular Environment: Fluids and Electrolytes, Acids and Bases 31 UNIT II: Gene and Gene Environment interaction Chapter 04: Genes and Genetic Diseases 44 Chapter 05: Genes, Environment-Lifestyle, and Common Diseases 55 Chapter 06: Epigenetics and Disease 63 UNIT III: Mechanisms of Self-defence Chapter 07: Innate Immunity: Inflammation and Wound Healin...

NR-228: | NR 228 Nutrition, Health & Wellness Carbohydrates Test Module 2 Questions with Correct Answers

OPENSTAX MICROBIOLOGY TEST BANK OpenStax Microbiology THIS TEST BANK COVERS ALL CHAPTERS 1-26 OF THE BOOK 1 An Invisible World 1.1 What Our Ancestors Knew 1.2 A Systematic Approach 1.3 Types of Microorganisms 2 How We See the Invisible World 2.1 The Properties of Light 2.2 Peering Into the Invisible World 2.3 Instruments of Microscopy 2.4 Staining Microscopic Specimens 3 The Cell 3.1 Spontaneous Generation 3.2 Foundations of Modern Cell Theory 3.3 Unique Ch...

Introduction to General Organic and Biological Chemistry Unit 6- Carbohydrates Edapt