Carbohydrates Study guides, Class notes & Summaries

nutrition science - test banks, Package Title: Test Bank Course Title: Smolin4e Chapter Number: 2 Question Type: Multiple Choice 1) Recommended Dietary Allowances were first published in which decade? a) 1920s b) 1940s c) 1960s d) 1980s Answer: b Difficulty: Easy Learning Objective: LO 2.1 Identify the reasons for population-wide nutritional recommendations. Section Reference: Section 2.1 The Development of Nutrition Recommendations 2) Which is NOT...

Nasm Nutrition (Carbohydrates) Questions and Answers 100% Pass Carbohydrates are often referred to as sugars and starches, or as simple and complex carbohydrates. Examples of starches grains, corn, rice, barley, vegetables, beans, and wheat, Examples of sugars sweets (candy), sugar (cane sugar), fruit, and milk True or False: All carbohydrates are plant-derived True Monosaccharides Single sugar molecules Disaccharides pairs of sugar units Polysaccharides longer sugar unit ...

Glycogen is most abundant in - Answer Liver, heart (cardiac muscle cells), womb Staining reactions for glycogen: - Answer PAS (+), diastase (sensitive), Bauer-feulgen (+), Best carmine (+) Which two glycogen fixatives preserves the most glycogen? - Answer Bouins & Rossman's Other glycogen fixatives - Answer 80% alcohol, alcoholic formalin (37% formalin, 95% alcohol), acetic alcohol formalin, aqueous solution (formalin) This type of fixative should be avoided for glycogen fix...

MLPAO Exam Set, Over 1000 Questions And Answers. Updated 2023/2024| Complete Verified Solution100% A patient being tested for fecal occult blood should not eat foods containing: No red meat and & excess vitamin C. Which of the following is the counterstain for the gram stain method? - crystal violet - safranin - acetone-alcohol - iodine -gentian-violet Safranin Most fixatives act by: - precipitating calcium ions in cells - precipitating cell wall - precipitating carbohydrates in c...

The muscles that respond automatically to control various body functions are: anterior striated voluntary non-striated - ANSWER-non-striated Bacteria are single cells that are circular, spiral or: rod- shaped square-shaped angular-shaped triangular- shaped - ANSWER-rod- shaped Disease-producing bacteria are called: virus microbes pathogenic bacteria nonpathogenic bacteria - ANSWER-pathogenic bacteria Which of the following is the toughest layer of the epidermis? str...

ATI NUTRITION 2023 1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in the teaching? ...

TEST BANK for Biochemistry 10th Edition by Jeremy Berg; Gregory Gatto Jr.; Justin Hines; John L. Tymoczko; Lubert Stryer  _TABLE OF CONTENTS_ 1 Biochemistry in Space and Time   2 Protein Comp osition and Structure   3 Binding and Molecular Recognition   4 Protein Methods  5 Enzymes: Core Concepts and Kinetics   6 Enzyme Catalytic Strategies   7 Enzyme Regulatory Strategies   8 DNA, RNA, and the Flow of Genetic Information    9 Nucleic Acid Methods  10 Exploring ...

Wardlaw's Perspectives in Nutrition 11th Edition February 23, 2018 by Carol Byrd-Bredbenner, Gaile Moe, Jacqueline Berning and Danita Kelley. All Chapters 1-18. 883 Pages. TEST BANK. TABLE OF CONTENTS Page : 2 Chapter 1 The Science of Nutrition 1) The science of food; Page : 69 Chapter 2 Designing a Healthy Eating Pattern Page : 107 Chapter 3 The Food Supply Page : 165 Chapter 4 Human Digestion and Absorption Page : 217 Chapter 5 Carbohydrates Page : 266 Chapter 6 Lipids Page : 357 Chapter 8 A...

Portage Learning Chem 210 Final Exam 1. True or False: Hydrogen is called the superglue of the chemical worlds True False 2. True or False: Small elements such as nitrogen, are common in biomolecules True False 3. True or False: The time it takes for a compound to flow through a metabolic pathway is called the flux True False 4. True or False: Proteins, carbohydrates, and fats all get broken down into NADH and FADH2 in energy production True False 5. True or False: A fat i...

Nutrition Mid Term Chapters 1-7 Exam Questions And Answers Which statement is FALSE concerning the field of nutrition? A) Nutrition is the study of how food nourishes the body. B) Nutrition encompasses how we consume, digest, absorb and store food. C) Nutrition is an ancient science that dates back to the fourteenth century D) Nutrition involves studying the factors that influence eating patterns - ANS C) Nutrition is an ancient science that dates back to the fourteenth centur...