Carbs Study guides, Class notes & Summaries

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ATI Nutrition Proctored Exam 2023  LATEST /QUESTIONS AND ANSWERS  GRADED A Popular
  • ATI Nutrition Proctored Exam 2023 LATEST /QUESTIONS AND ANSWERS GRADED A

  • Exam (elaborations) • 53 pages • 2023
  • ATI Nutrition Proctored Exam 2023 LATEST /QUESTIONS AND ANSWERS GRADED A Foods high in potassium: - CORRECT ANSWER apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an al...
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RN VATI Nursing Care of Children 2019 Exam| Questions and Verified Answers with Rationales| 2023 Update Popular
  • RN VATI Nursing Care of Children 2019 Exam| Questions and Verified Answers with Rationales| 2023 Update

  • Exam (elaborations) • 26 pages • 2023 Popular
  • RN VATI Nursing Care of Children 2019 Exam| Questions and Verified Answers with Rationales| 2023 Update 1. A nurse is planning care for a school age child who is experiencing a Vaso- occlusive crisis. Which of the following actions should the nurse take first? ~ Answer: Encourage the child to increase their fluid intake. R The first action the nurse should take is to promote hydration through the use of oral and IV fluids. Hydration is important because it prevents further sickling of t...
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Exam 3: NUR257/ NUR 257 (Latest 2023/ 2024 Update) Aging and Chronic Illness in Nursing Exam Review| 100% Correct| Grade A - Galen
  • Exam 3: NUR257/ NUR 257 (Latest 2023/ 2024 Update) Aging and Chronic Illness in Nursing Exam Review| 100% Correct| Grade A - Galen

  • Exam (elaborations) • 21 pages • 2023
  • Exam 3: NUR257/ NUR 257 (Latest 2023/ 2024 Update) Aging and Chronic Illness in Nursing Exam Review| 100% Correct| Grade A - Galen Q: Why do I need to regulate my blood glucose level? Answer: The brain cannot store glucose therefore it needs a constant supply Q: Hemoglobin A1C is an indicator of blood sugar levels over a 3 month period Answer: 7% A1C in labs would show the average of blood sugar average over a 3 month time period and how it is managed Q: At diabetes ...
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nusc 1165 final exam chea Questions With Complete Solutions.
  • nusc 1165 final exam chea Questions With Complete Solutions.

  • Exam (elaborations) • 25 pages • 2023
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  • leading causes of death attributed to nutrition - heart disease, cancer, stroke energy yielding nutrients - broken down to generate energy - carbs, lipids, proteins macronutrients - needed in large amounts - carbs, lipid, proteins, water micronutrients - needed in small amounts - vitamins, minerals inorganic - does not contain carbon organic - contains carbon amount of energy provided by carbs - 4 kcals amount of energy provided by lipids - 9 kcal amount of energy provided by protein ...
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ATI Nutrition Proctored Exam GRADED A  LATEST 2023/2024
  • ATI Nutrition Proctored Exam GRADED A LATEST 2023/2024

  • Exam (elaborations) • 22 pages • 2023
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  • ATI Nutrition Proctored Exam GRADED A LATEST 2023/2024 A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods - CORRECT ANSWER A, C, D Not B-hydrogenated oils contai...
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Organic Chemistry Module 8 Portage  219 TEST EXAM FINALS  QUESTIONS WITH 100%  VERIFIED SOLUTIONS
  • Organic Chemistry Module 8 Portage 219 TEST EXAM FINALS QUESTIONS WITH 100% VERIFIED SOLUTIONS

  • Exam (elaborations) • 15 pages • 2023
  • Organic Chemistry Module 8 Portage 219 TEST EXAM FINALS QUESTIONS WITH 100% VERIFIED SOLUTIONS Polymer - ANSWER large molecule made by repetitive linking of smaller units (monomers) Macromolecule - ANSWER very large molecule composed of thousands of covalently bonded atoms (ex: polymer) 1. natural (in nature) 2. synthetic (in lab) - ANSWER two ways polymers are made rubber, carbs: starch & cellulose, proteins, nucleic acids DNA, RNA - ANSWER natural polymers nylon, teflon, sty...
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ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)
  • ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)

  • Exam (elaborations) • 35 pages • 2023
  • A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink an alcoholic beverage w/meals E. Protein foods can be substituted for carb foods A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of ...
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Mark Klimek Blue Book – All Letters | 3800 Questions with 100% Correct Answers | Latest Update | Verified
  • Mark Klimek Blue Book – All Letters | 3800 Questions with 100% Correct Answers | Latest Update | Verified

  • Exam (elaborations) • 326 pages • 2023
  • Mark Klimek Blue Book – All Letters | 3800 Questions with 100% Correct Answers | Latest Update | Verified Name the five/six essential nutrients - carbs, fats, proteins, vitamins, minerals, water Name the five/six essential nutrients - carbs, fats, proteins, vitamins, minerals, water The major source of energy for the body is - carbs The major source of energy for the body is - carbs carbs provide ____________ Kcalories per 1 gram - 4 carbs provide ____________ Kcalories per 1 gram - 4 S...
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ATI Nutrition Proctored Exam GRADED A  LATEST 20223/2024 QUESTIONS AND  ANSWERS
  • ATI Nutrition Proctored Exam GRADED A LATEST 20223/2024 QUESTIONS AND ANSWERS

  • Exam (elaborations) • 43 pages • 2023
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  • ATI Nutrition Proctored Exam GRADED A LATEST 20223/2024 QUESTIONS AND ANSWERS Foods high in potassium: - CORRECT ANSWER apricots bananas potatoes tomatoes avocado fish spinach beans A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake B. Use hydrogenated oils for cooking C. Table sugar may be added to cereals D. Drink...
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Jersey College Nutrition Midterm Review 2024 /95 Questions And Answers.
  • Jersey College Nutrition Midterm Review 2024 /95 Questions And Answers.

  • Exam (elaborations) • 9 pages • 2024
  • Jersey College Nutrition Midterm Review 2024 /95 Questions And Answers. Quiz :Nutrition - Answer :the science that studies food and how food nourishes our body and influences our health influences Quiz :Nutrients - Answer :chemicals found in foods that are critical to human growth and function. Quiz :Six groups of nutrients - Answer :carbohydrates; fats and oils; proteins; vitamins; minerals; water Quiz :Macronutrients - Answer :nutrients that our body needs in relatively large amounts t...
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NSG223 / NSG 223 Final Exam (Latest 2024 / 2025 Update): Medical-Surgical Nursing II | Questions and Verified Answers | 100% Correct | Grade A - Herzing
  • NSG223 / NSG 223 Final Exam (Latest 2024 / 2025 Update): Medical-Surgical Nursing II | Questions and Verified Answers | 100% Correct | Grade A - Herzing

  • Exam (elaborations) • 38 pages • 2024
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  • Final Exam: NSG223 / NSG 223 (Latest 2024 / 2025 Update) Medical-Surgical Nursing II / Med Surg 2 Exam | Questions and Verified Answers | 100% Correct | Grade A - Herzing Q: infection in a patient with a cast most commonly occurs from what? Answer: breakdown of skin under the cast also called pressure necrosis Q: signs of pressure necrosis Answer: hot spot under the cast, musty smell, fever Q: how should a patient with an arm cast position their arm Answer: elevate it above the heart to reduce s...
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