Food Components and Health HNH32206_2024 (HNH32206)
Wageningen University (WUR)
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Summary for Food Components and Health (HNH32206) (exam grade: 8.5)
- Samenvatting • 82 pagina's • 2025
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Extensive summary of all the information given during the knowledge clips and lectures of Food Components and Health. Used to get an 8.5 grade for my exam
Epidemiology, observational studies, experimental studies, study design, ecological studies, cross-sectional studies, case-control studies, cohort studies, intervention studies, correlation, causation, confounding, reverse causality, dietary intake, carbohydrates, dietary fiber, resistant starch, sugar, fat, lipids, fatty acids, cholesterol...
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Summary for Food Components and Health (HNH32206) (exam grade: 8.5)
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Extensive summary of all the information given during the knowledge clips and lectures of Food Components and Health. Used to get an 8.5 grade for my exam Epidemiology, observational studies, experimental studies, study design, ecological studies, cross-sectional studies, case-control studies, cohort studies, intervention studies, correlation, causation, confounding, reverse causality, dietary intake, carbohydrates, dietary fiber, resistant starch, sugar, fat, lipids, fatty acids, cholesterol...
€6,29
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