ACTUAL ATI NUTRITION PROCTORED RETAKE EXAM 2023 WITH ALL EXAM QUESTIONS AND 100 CORRECT ANSWERS ALREADY GRADED A+ NUTRITION ATI RETAKE 2023 VERSION (NEW UPDATE 2024)

ATI RN Nutrition Exam (6 New Latest Versions, 2021/2
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/ATI RN Proctored Nutrition Exam, Already high rated
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ATIgNutritiongExam




• VerifiedgQ&A

• Latestg6gdifferentgVersions

• Completegsolutiongandgcorrectganswers
• Bestgandgalreadyghighgratedgdocuments
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ATIgNutritiongtest
• Agnursegisgpreparinggaghealthgpromotiongseminargforgaggroupgofgclientsga
boutgcancergprevention.gWhichgofgthegfollowingginformationgshouldgtheg
nurseginclude?
a. Consumeghigh-
caloriegfoodsgandgbeveragesgatgmealgtime.gb.gEatgatgl
eastg2.5gcupsgofgfruitsgandgvegetablesgeachgday.
c. Plangtogperformgmoderate-intensitygexercisegforg90gmin/week.

d. Limitgalcoholgconsumptiongtognogmoregthangthreegdrinksgpergday.

• Agnursegingagclinicgisgreviewinggtheglaboratorygfindingsgofgagclientgwhogre
centlygbegangagDietarygApproachesgtogStopgHypertensiong(DASH)gdiet.gW
hichgofgthegfollowingglaboratorygfindingsgindicatesgthegclientghasgreache
dgonegofgtheggoalsgofgthegDASHgdiet?
a. Sodiumg150gmEq/L
b. Chlorideg106gmEq/L

, c. Fastinggglucoseg130gmg
/dlgd.gTotalgcholesterolg19
0gmg/dl
• Agnursegisgcaringgforgagclientgwhogisgatg8gweeksgofggestationgandghasgagB
MIgofg34.gThegclientgasksgaboutgweightggoalsgduringghergpregnancy.gTheg
nursegshouldgadvisegthegclientgtogdogwhichgofgthegfollowing?
a. MaintainghergcurrentgBMI.
b. Gaingapproximatelyg6.8gkgg(15glb).
c. LowerghergBMIgtog30.
d.g Gaing12.7gtog15.8gkgg(28gtog35glb).
• Agnursegisgteachinggagclientgwhogreportsgconstipationgaboutgwaysgtogincr
easegdietarygintakegofgfiber.gWhichgofgthegfollowingginformationgshouldgt
hegnurseginclude?
a. Replaceglegumesgwithgbroiledgmeats.
b. Consume½gcupgofgbrangdaily.
c. Leavegthegskingongwhengeatinggfruit.
d. Decreasegfluidgintakegwhilegincreasinggfiber
• Agnursegisgcaringgforgagclientgwhogadheresgtogagkoshergdiet.gWhichgofgt
hegfollowinggfoodgchoicesgwouldgbegappropriategforgthisgclient?
a. Vegetablegsaladgwithgcheese
b. Leangcutsgofgpork
c. Turkeygandgcheesegongryegbread
d. Shrimpgsaladgandgcrackers
• Agnursegisgprovidinggdietaryginstructionsgforgagclientgwhoghasgagprescripti
ongforgwarfarin.gWhichgofgthegfollowinggfoodsgshouldgthegnursegrecomme
ndgthegclientgeatgingmoderationgwhilegtakinggthisgmedication?
a. Leafyggreengvegetables
b. Wholeggrains
c. Fruitsgwithgskin
d. Nutsgandgseeds

, • Agnursegisgprovidinggteachinggtogagclientgwhoghasgdumpinggsyndrome.g
Whichgofgthegfollowingginformationgshouldgthegnurseginclude?
a. Drinkgliquidsgwithgm
eals.gb.gApplygpectingtogf
oods.
c. Remaingactivegaftergeatinggagmeal.

d. Replacegsugarsgwithghoney.

ATIgNutritiongtest




• Agnursegisgteachinggagclientgaboutgmeasuresgtogreducegthegriskgofgos
teomalacia.gWhichgofgthegfollowingginstructionsgshouldgthegnursegin
cludegingthegteaching?
a. Consumeg20gmcggofgvitamingDgdaily.
b. Avoidgfoodsgwithgcopiousgamountsgofgantioxidants.
c. Increasegintakegofgfoodsghighgingpurine.
d. Takeg150gmggofgvitamingEgdaily.
• Agnursegisgprovidinggteachinggtogagclientgwhogisgagvegetariangandgrequire
sgangincreasegingzincgintake.gWhichgofgthegfollowinggfoodsgshouldgthegnur
segincludegingthegteachinggasgthegbestgsourcegofgzinc?
a. Pineapple
b. Greenggrapes
c. Cauliflow
ergd.gPintogbe
ans

, ATIgNutritiongtest