TEST BANK Nutrition Therapy and Pathophysiology 4th Edition, by Marcia Nelms and Kathryn P. Sucher. All Chapters 1-25

TEST BANK
Nutrition Therapy and Pathophysiology 4th Edition,
by Marcia Nelms and Kathryn P. Sucher. All Chapters 1-25




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,Chapter 6t1 6t- 6tRole 6tof 6tthe 6tRegistered 6tDietitian 6tNutritionist 6tin 6tthe 6tHealth 6tCare
True 6t/ 6tFalse


1. The 6tScope 6tof 6tPractice 6tencompasses 6tthe 6trange 6tof 6troles, 6tactivities, 6tand 6tregulations 6twithin
6twhich 6tnutrition 6 t and 6tdietetics 6tpractitioners 6tperform.

a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's: 6tUnderstand
REFERENCES: 6 t The 6tRegistered 6tDietitian 6tin 6tClinical 6tPractice


2. Hospice 6tfacilities 6tfocus 6ton 6tintegrated, 6tmultidisciplinary 6tassistance 6tfor 6trecovery 6tfrom 6tacute
6tor 6tchronic 6 t illness 6tand/or 6tsurgical 6tprocedures.

a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's: 6tRemember
REFERENCES: 6 t The 6tRegistered 6tDietitian 6tin 6tClinical 6tPractice


3. With 6ta 6tminimum 6tof 6t1,000 6thours 6tof 6trelated 6tpractice 6tand 6tat 6tleast 6t90 6tcontinuing
6teducation 6tcredits, 6ta 6 t registered 6tdietitian 6tmay 6tbecome 6ta 6tlactation 6tconsultant.

a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's: 6tUnderstand
REFERENCES: 6 t Other 6tHealth 6tProfessionals—Interdisciplinary 6tTeams


4. Medical 6tdoctors 6tare 6tcommonly 6tresponsible 6tfor 6tthe 6tinitial 6tnutrition 6tscreening 6tof
6tpatients 6tand 6tfor 6 t notifying 6tthe 6tdietitian 6tif 6ta 6tpatient’s 6tintake 6tis 6tinadequate.

a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's: 6tUnderstand
REFERENCES: 6 t Other 6tHealth 6tProfessionals—Interdisciplinary 6tTeams


5. Some 6tstates 6tprovide 6tMedicaid 6tbenefits 6tfor 6tnutrition 6tservices, 6tbut 6tthere 6tis 6tsignificant
6tvariability 6tbetween 6 t states.

a. True
b. False


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,ANSWER: True
DIFFICULTY: Bloom's: 6tUnderstand
REFERENCES: 6t 6tHealth 6tCare 6tServices 6tand 6tReimbursement 6tfor 6tMedical 6tNutrition 6tTherapy 6t(MNT)


6. To 6tprovide 6toptimal 6tnutritional 6tcare, 6tall 6taspects 6tof 6ta 6tpatient’s 6tlife 6tmust 6tbe 6tconsidered.
a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's: 6tUnderstand
REFERENCES: 6t 6tDeveloping 6tCritical 6tThinking 6tSkills 6tand 6tProfessional 6tPerformance


7. Evidence-based 6tpractice 6tcan 6tbest 6tbe 6tdefined 6tas 6tpurposeful, 6tself-regulatory 6tjudgment
6tthat 6tresults 6tin 6 t interpretation, 6tanalysis, 6tevaluation, 6tand 6tinference 6tupon 6twhich 6tthat

6tjudgment 6tis 6tbased.

a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's: 6tRemember
REFERENCES: 6t 6tDeveloping 6tCritical 6tThinking 6tSkills 6tand 6tProfessional 6tPerformance


8. The 6tcognitive 6tprocesses 6tthat 6ta 6tdietitian 6tgoes 6tthrough 6tto 6tmake 6tclinical 6tjudgments 6tare
6tknown 6tas 6tpractice 6 t standards.

a. True
b. False
ANSWER: False
DIFFICULTY: Bloom's: 6tRemember
REFERENCES: 6t 6tDeveloping 6tCritical 6tThinking 6tSkills 6tand 6tProfessional 6tPerformance


9. The 6tsteps 6tof 6tthe 6tdecision-making 6tprocess 6tdo 6tnot 6tnecessarily 6ttake 6tplace 6tin 6ta 6tparticular
6tsequence.

a. True
b. False
ANSWER: True
DIFFICULTY: Bloom's: 6tUnderstand
REFERENCES: 6t 6tDeveloping 6tCritical 6tThinking 6tSkills 6tand 6tProfessional 6tPerformance


10. The 6tAND’s 6tCode 6tof 6tEthics 6tand 6tStandards 6tof 6tProfessional 6tPerformance 6trequires 6tthat
6toutcomes 6tare 6 t measurable 6tand 6tevidence-based.

a. True
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, b. False
ANSWER: True
DIFFICULTY: Bloom's: 6tUnderstand
REFERENCES: 6t 6tDeveloping 6tCritical 6tThinking 6tSkills 6tand 6tProfessional 6tPerformance




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