TEST BANK
MICROBIOLOGY FOR THE HEALTHCARE PROFESSIONAL, 3RD EDITION BY
KARIN C. VANMETER, ROBERT J. HUBERT,
ALL CHAPTERS 1 - 25, COVERED GRADED A+
NEWEST VERSION.
,TABLE OF CONTENT
1. Scope of Microbiology
2. Chemistry of Life
3. Cell Structure and Function
4. Bacteria and Archaea
5. Viruses
6. Eukaryotic Microorganisms
Section 2: Tools for Study and Control of Microorganisms
7. Physical and Chemical Methods of Control
8. Microbiological Laboratory Techniques
9. Microbiological Laboratory Safety Issues
10. Pharmacology
11. Antimicrobial Drugs
Section 3: Infection, Disease and Defense
12. Infection and Disease
13. The Immune Response and Lymphatic System
Section 4: Effects on Specific Body Systems
14. Infections of the Integumentary System, Soft Tissue and Musculoskeletal System
15. Infections of the Respiratory System
16. Infections of the Gastrointestinal System
17. Infections of the Nervous System and Sensory Structures
18. Infections of the Cardiovascular and Circulatory Systems
19. Infections of the Urinary System
20. Infections of the Reproductive System
Section 5: Factors Contributing to the Effects of Microorganisms on Human Health
21. Sexually Transmitted Infections/Diseases
22. Human Age and Infections
23. Microorganisms in the Environment and Effects on Human Health
24. Emerging Infectious Diseases
25. Biotechnology
,Table of content
1. Scope of microbiology
2. Chemistry of life
3. Cell structure and function
4. Bacteria and archaea
5. Viruses
6. Eukaryotic microorganisms
7. Physical and chemical methods of control
8. Microbiological laboratory techniques
9. Microbiological laboratory safety issues
10. Pharmacology
11. Antimicrobial drugs
12. Infection and disease
13. The immune response and lymphatic system
14. Infections of the integumentary system, soft tissue, and musculoskeletal system
15. Infections of the respiratory system
16. Infections of the gastrointestinal system
17. Infections of the nervous system and sensory structures
18. Infections of the cardiovascular and circulatory systems
19. Infections of the urinary system
20. Infections of the reproductive system
21. Sexually transmitted infections and diseases
22. Human age and microorganisms
23. Microorganisms in the environment and effects on human health
24. Emerging infectious diseases
, 25. Biotechnology
MICROBIOLOGY FOR THE HEALTHCARE PROFESSIONAL, 3RD EDITION BY
KARIN C. VANMETER, ROBERT J. HUBERT,
ALL CHAPTERS 1 - 25, COVERED GRADED A+
NEWEST VERSION.
,TABLE OF CONTENT
1. Scope of Microbiology
2. Chemistry of Life
3. Cell Structure and Function
4. Bacteria and Archaea
5. Viruses
6. Eukaryotic Microorganisms
Section 2: Tools for Study and Control of Microorganisms
7. Physical and Chemical Methods of Control
8. Microbiological Laboratory Techniques
9. Microbiological Laboratory Safety Issues
10. Pharmacology
11. Antimicrobial Drugs
Section 3: Infection, Disease and Defense
12. Infection and Disease
13. The Immune Response and Lymphatic System
Section 4: Effects on Specific Body Systems
14. Infections of the Integumentary System, Soft Tissue and Musculoskeletal System
15. Infections of the Respiratory System
16. Infections of the Gastrointestinal System
17. Infections of the Nervous System and Sensory Structures
18. Infections of the Cardiovascular and Circulatory Systems
19. Infections of the Urinary System
20. Infections of the Reproductive System
Section 5: Factors Contributing to the Effects of Microorganisms on Human Health
21. Sexually Transmitted Infections/Diseases
22. Human Age and Infections
23. Microorganisms in the Environment and Effects on Human Health
24. Emerging Infectious Diseases
25. Biotechnology
,Table of content
1. Scope of microbiology
2. Chemistry of life
3. Cell structure and function
4. Bacteria and archaea
5. Viruses
6. Eukaryotic microorganisms
7. Physical and chemical methods of control
8. Microbiological laboratory techniques
9. Microbiological laboratory safety issues
10. Pharmacology
11. Antimicrobial drugs
12. Infection and disease
13. The immune response and lymphatic system
14. Infections of the integumentary system, soft tissue, and musculoskeletal system
15. Infections of the respiratory system
16. Infections of the gastrointestinal system
17. Infections of the nervous system and sensory structures
18. Infections of the cardiovascular and circulatory systems
19. Infections of the urinary system
20. Infections of the reproductive system
21. Sexually transmitted infections and diseases
22. Human age and microorganisms
23. Microorganisms in the environment and effects on human health
24. Emerging infectious diseases
, 25. Biotechnology
