Examen
SERVSAFE 7th EDITION EXAM 170+ QUESTIONS AND VEIFIED ANSWERS .
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SERVSAFE 7th EDITION EXAM 170+ QUESTIONS AND VEIFIED ANSWERS . 2 / 9 1. Define foodborne illness.: a disease transmitted to people by food 2. When is a foodborne illness considered an outbreak?: when 2 or more peoplehave the same symptoms after eating the same food 3. What food saftey challe...
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