A FOOD COMPNAY WANTS TO KNOW WHICH
FRUIT WOULD PRODUCE THE SWEETEST FRUIT
DRINK.
INVESTIGATE THE SUGAR CONTENT OF
DIFFERENT FRUIT JUICES.
Assignment B
NAME: MALISHA WARNAKULASOORIYA PATABENDIGE
ID NUMBER: 40137548
Page | 1
, Contents
Introduction……………………………………………………………………….. Page 3
Variables…………………………………………………………………………… Page 3
Materials……………………………………………………………………………. Page 4
Method……………………………………………………………………………... Page 5
Health and Safety Regulation………………………………………………..... Page 5
Risk Assessment……………………………………………………………………. Page 6
Contingency Planning…………………………………………………………… Page 7
Analyse the effectiveness of the working plan,
justifying changes made………………………………………………………… Page 8- 9
Introduction
Page | 2
FRUIT WOULD PRODUCE THE SWEETEST FRUIT
DRINK.
INVESTIGATE THE SUGAR CONTENT OF
DIFFERENT FRUIT JUICES.
Assignment B
NAME: MALISHA WARNAKULASOORIYA PATABENDIGE
ID NUMBER: 40137548
Page | 1
, Contents
Introduction……………………………………………………………………….. Page 3
Variables…………………………………………………………………………… Page 3
Materials……………………………………………………………………………. Page 4
Method……………………………………………………………………………... Page 5
Health and Safety Regulation………………………………………………..... Page 5
Risk Assessment……………………………………………………………………. Page 6
Contingency Planning…………………………………………………………… Page 7
Analyse the effectiveness of the working plan,
justifying changes made………………………………………………………… Page 8- 9
Introduction
Page | 2