Garantie de satisfaction à 100% Disponible immédiatement après paiement En ligne et en PDF Tu n'es attaché à rien 4.2 TrustPilot
logo-home
Interview

IB Biology SL - Unit 2: Molecular biology (straight 7)

Note
-
Vendu
-
Pages
20
Publié le
07-07-2022
Écrit en
2021/2022

I made these notes with the help of my teacher and obtained 96% (straight 7) on my final IB examinations thanks to these incredibly well-organized and clear notes that include diagrams, images, colours, and much more and exactly match what you will be asked on your IB biology exam.

Montrer plus Lire moins
Établissement
3rd Degree










Oups ! Impossible de charger votre document. Réessayez ou contactez le support.

École, étude et sujet

Établissement
Lycée
Cours
3rd degree
Année scolaire
5

Infos sur le Document

Publié le
7 juillet 2022
Nombre de pages
20
Écrit en
2021/2022
Type
Interview
Compagnie
Inconnu
Personne
Inconnu

Aperçu du contenu

Chapter 2: Molecular Biology
Properties of water:

Water: Most important inorganic bond

Bonding:

Intramolecular forces/bonds:

● Intra: within the compound
● Strongest bonds
● Atoms bond together to form molecules or compounds

1. Ionic bonds: One atom donates electrons to another (between 1 metal and 1 nonmetal)
Ionic bonds are very uncommon in biology

2. Covalent bonds: Electrons are shared between 2 atoms (between 2 nonmetals)
Nonpolar vs. polar:


Nonpolar bond Electrons are shared equally
Ex. H2Cl2:

Polar bonds One of the atoms has stronger pull on electrons
→ Shared unequally
Ex. HCl


Intermolecular bonds:

● Forces of attraction or repulsion between neighbouring particles
(atoms, ions, molecules)
● Weaker than intramolecular forces
Hydrogen bonds: Strongest intermolecular bonds
● Attraction between:
○ Slightly positive hydrogen atom that is part of a molecule
○ Slightly negative atom of another molecule (in this case between 2 water
molecules)

,Properties of water that are advantageous to life:

Hydrogen bonds between water molecules causes these unique characteristics to water:

1. High specific Heat (high boiling point):

a. Specific heat = amount of energy required to raise 1g by 1oC
b. Each water molecule must break their hydrogen bonds → takes a lot of time to
boil water
c. Water naturally regulates temperature, helping organisms resist changes in
environmental temperature
d. Evaporation of sweat cools organisms

2. Expansion when freezing (less dense when solid):

a. Solid water is less dense than liquid water
b. Frozen water floats (ice cubes for instance)

3. Universal solvent:

a. Dissolve polar covalent molecules and most ionic
compounds.
b. Water molecules are attracted to the sugar
molecules, causing them to dissolve in the water.

4. Surface tension:

a. Adhesion
b. They are attracted to one another forming Hydrogen bonds &
create a surface

5. Capillary action:

a. Due to cohesion and adhesion
i. Cohesion: Attraction between molecules of the same substance
ii. Adhesion: Water hydrogen bonds with other substances
b. Water molecules attract one another → they are cohesive.
i. This attraction is due to the formation of H-bonds

6. Water is transparent:

a. Light can pass through it
b. Photosynthesis is possible inside water bodies

, Properties of carbon:

Compounds

Organic compounds:

● Contain carbon
● Produced by the life processes of living things (photosynthesis, etc.), they live
● Major organic substances:
○ Proteins
○ Lipids
○ Nucleic acids
○ Carbohydrates
● Can also be man-made these days (Plastics, styrofoam, nylon, etc)

Inorganic compounds:

● All compounds without carbon
● However, compounds with carbon can also be inorganic (not living)
○ Examples: carbon oxides (CO2, CO) hydrogen carbonates (HCO3)

Carbon atoms

Carbon atoms:

● Can form 4 covalent bonds (because it needs 4 electrons to fill its valence shell)

Properties:

1. Carbon bonds happen easily (with hydrogen and other nonmetals
such as oxygen, nitrogen, sulphur and phosphorus) and create
straight chains, branched chains, or cyclic or ring structures.
2. Can form multiple covalent bonds between themselves
3. Formation of unsaturated hydrocarbon chains
4. Can share 1, 2 or 3 pairs of electrons between 2 carbon atoms
forming single, double, or triple bonds
5. In 99.9% → Covalent bonds (if I don’t know the answer → covalent bonds)
€6,89
Accéder à l'intégralité du document:

Garantie de satisfaction à 100%
Disponible immédiatement après paiement
En ligne et en PDF
Tu n'es attaché à rien

Faites connaissance avec le vendeur
Seller avatar
matteotessaro

Document également disponible en groupe

Thumbnail
Package deal
IB Biology SL full syllabus notes (straight 7)!! + Some HL stuff
-
9 2022
€ 57,41 Plus d'infos

Faites connaissance avec le vendeur

Seller avatar
matteotessaro
Voir profil
S'abonner Vous devez être connecté afin de suivre les étudiants ou les cours
Vendu
2
Membre depuis
4 année
Nombre de followers
3
Documents
12
Dernière vente
1 année de cela

0,0

0 revues

5
0
4
0
3
0
2
0
1
0

Récemment consulté par vous

Pourquoi les étudiants choisissent Stuvia

Créé par d'autres étudiants, vérifié par les avis

Une qualité sur laquelle compter : rédigé par des étudiants qui ont réussi et évalué par d'autres qui ont utilisé ce document.

Le document ne convient pas ? Choisis un autre document

Aucun souci ! Tu peux sélectionner directement un autre document qui correspond mieux à ce que tu cherches.

Paye comme tu veux, apprends aussitôt

Aucun abonnement, aucun engagement. Paye selon tes habitudes par carte de crédit et télécharge ton document PDF instantanément.

Student with book image

“Acheté, téléchargé et réussi. C'est aussi simple que ça.”

Alisha Student

Foire aux questions