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Solutions Manual — Health Psychology, 1st Canadian Edition — Edward P. Sarafino, Timothy W. Smith, David B. King & Anita DeLongis — ISBN 9781118991985 — Latest Update 2025/2026

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This academic Solutions Manual for Health Psychology (1st Canadian Edition) by Edward P. Sarafino, Timothy W. Smith, David B. King, and Anita DeLongis (ISBN 9781118991985) offers a structured, chapter-based resource developed to align with the core biopsychosocial model taught in Canadian health psychology curricula. It is intended for use by instructors, exam designers, and academic support staff in psychology and healthcare education.

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Subido en
18 de noviembre de 2025
Número de páginas
398
Escrito en
2025/2026
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Health Psychology 1st Canadian

Edition
ST

SOLUTIONS
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MANUAL
IA
_A

Edward Sarafino
PP

Timothy Smith

David King
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Anita DeLongis
VE

Comprehensive Solutions Manual for

Instructors and Students
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© Edward Sarafino, Timothy Smith, David King & Anita DeLongis. All rights reserved.

Reproduction or distribution without permission is prohibited.



©MedConnoisseur

, Solutions Manual for
Health Psychology, 1st
ST

Canadian Edition 1e
UV

Edward Sarafino,
Timothy Smith, David
IA

King, Anita DeLongis
_A

(All Chapters)
PP
RO
VE
D?


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, INSTRUCTOR’S MANUAL
CHAPTER 1
AN OVERVIEW OF PSYCHOLOGY AND HEALTH

CHAPTER OUTLINE
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I. What is Health?

A. Section Introduction

1. Common definitions of health focus on lack of:
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a. objective signs of illness - e.g., high blood pressure
b. subjective symptoms of illness - e.g., pain or nausea

B. An Illness/Wellness Continuum
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1. The concepts of health and sickness overlap

2. Antonovsky proposes an illness/wellness continuum with polar ends of
death/illness/disability v. optimal wellness
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a. need to change focus from what makes people sick to what
keeps people well

3. Health = the positive state of physical, mental and social well-being that
varies over time along a continuum
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C. Illness Today and in the Past

1. In industrialized nations, people live longer than in past and suffer from
different patterns of illnesses
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2. Until this century, people in North America died from mainly dietary and
infectious diseases
a. dietary illnesses: illnesses resulting from malnutrition such as
beriberi (lack of vitamin B1)
b. infectious diseases: acute illnesses caused by harmful matter or
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microorganisms (bacteria or viruses); main cause of death in
most of world today; especially lower income developing
countries

3. History of diseases in Canada
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a. 18th & 19th centuries: epidemics of smallpox, cholera, diphtheria,
measles and influenza killed thousands, esp. children




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, Sarafino, Health Psychology, Biopsychosocial Interactions, Canadian Edition © 2015 John Wiley & Sons Canada, Ltd




i. such diseases were introduced to America by European
settlers
1) Aboriginals died at high rates due to lack of
previous exposure and natural immunity; lack of
immunity probably due to low degree of genetic
variation
2) exposure to infectious diseases resulted in famine,
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social unrest, and population depletion in
aboriginal communities
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b. 19 century: infectious diseases were still the greatest threat to
early settlers and new diseases were emerging (e.g.,
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tuberculosis)
i. Smallpox epidemic in Montreal led to the formation of a
board of health in Quebec
ii.Tuberculosis was the greatest cause of death in Canada in
1867; death rate declined sharply towards the end of the
century with the introduction of vaccines
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iii. cause of decline in death rates for all infectious diseases
can be attributed to preventive measures including:
1) improved personal hygiene
2) better nutrition resulting in greater resistance to
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disease
3) public health innovation (e.g., water purification and
sewage treatment facilities)
4) increased personal concern about health and
following advice of health reformers
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5) appointment of medical office to oversee health in
Aboriginal communities
c. 20th century: death rate due to infectious disease declined and
average life expectancy increased
i. increase in life expectancy at birth from 59 years to 80
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years for men and 61 years to 84 years for women
1) life expectancy varies according to region and
ethnicity; lower for some Aboriginal groups
ii. chronic disease leading cause of health problems and half
of all deaths in developed countries
1) definition = degenerative illnesses that develop or
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persist over long period of time
2) examples = heart disease, cancer, stroke
3) reasons = increase in industrialization increases
stress and exposure to harmful chemicals; longer
life span places people at higher risk for chronic
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disease


2




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