BESTLEC
Test Bank For
Nutrition: Concepts and Controversies, 16th Edition
By Frances Sizer and Ellie Whitney
All Chapters Covered|| 100%Verified Answers|| Latest Edition|| ISBN13-978-0357727614
C
LE
ST
BE
TEST BANK
1
,BESTLEC
Table of Contents
➢ Chapter 1: Food Choices and Human Health
➢ Chapter 2: Nutrition Tools – Standards and Guidelines
➢ Chapter 3: The Remarkable Body
➢ Chapter 4: The Carbohydrates: Sugar, Starch, Glycogen and Fiber
➢ Chapter 5: The Lipids: Fats, Oil, Phospholipids, and Sterols
➢ Chapter 6: The Proteins and Amino Acids
➢ Chapter 7: The Vitamins
➢ Chapter 8: Water and Minerals
➢ Chapter 9: Energy Balance and Healthy Body Weight
C
➢ Chapter 10: Nutrients, Recreational Physical Activity, and the Body’s Responses
➢ Chapter 11: Role of Diet in the Primary and Secondary Prevention of Chronic Disease
LE
➢ Chapter 12: Food Safety and Food Bio-Technology
➢ Chapter 13: Life Cycle Nutrition: Mother and Infant
➢ Chapter 14: Child, Teen, and Older Adult
ST
➢ Chapter 15: Hunger and the Global Environment
BE
2
,Chapter 1 Food Choices and Human Health
MULTICHOICE
1. Which of the following conditions is the most responsive to nutrition?
(A) diabetes
(B) iron deficiency anemia
(C) sickle cell disease
(D) heart disease
Correct Answers: (B)
2. What is the name for the study of environmental influences on genetic expression?
(A) epigenetics
(B) genetic counselling
C
LE
(C) nutritional nucleic acid pool
(D) genetic metabolic
ST
Correct Answers: (A)
3. The integration of nutrition, genomic science, and molecular biology has launched a new area
BE
of study. What is this area of study called?
(A) nutrition genetics
(B) nutritional genomics
(C) nutritional molecular science
(D) nutritional science
Correct Answers: (B)
4. How many classes of nutrients are there?
(A) 2
(B) 4
(C) 6
3
, (D) 8
Correct Answers: (C)
5. Which of the following nutrients is considered organic?
(A) minerals
(B) carbohydrate
(C) water
(D) alcohol
Correct Answers: (B)
6. Which of the following nutrients yields energy and also provides materials that form
C
structures and working parts of body tissues?
(A) proteins
LE
(B) vitamins
(C) fats
ST
(D) proteins
Correct Answers: (D)
BE
7. Which of the following nutrients is energy-yielding?
(A) carbohydrates
(B) vitamins
(C) water
(D) minerals
Correct Answers: (A)
8. Which of the following statements best defines an "essential" nutrient?
(A) It is necessary for good health and proper functioning of the body.
(B) It can be obtained only from the diet.
(C) It can be manufactured by the body from raw materials.
4
Test Bank For
Nutrition: Concepts and Controversies, 16th Edition
By Frances Sizer and Ellie Whitney
All Chapters Covered|| 100%Verified Answers|| Latest Edition|| ISBN13-978-0357727614
C
LE
ST
BE
TEST BANK
1
,BESTLEC
Table of Contents
➢ Chapter 1: Food Choices and Human Health
➢ Chapter 2: Nutrition Tools – Standards and Guidelines
➢ Chapter 3: The Remarkable Body
➢ Chapter 4: The Carbohydrates: Sugar, Starch, Glycogen and Fiber
➢ Chapter 5: The Lipids: Fats, Oil, Phospholipids, and Sterols
➢ Chapter 6: The Proteins and Amino Acids
➢ Chapter 7: The Vitamins
➢ Chapter 8: Water and Minerals
➢ Chapter 9: Energy Balance and Healthy Body Weight
C
➢ Chapter 10: Nutrients, Recreational Physical Activity, and the Body’s Responses
➢ Chapter 11: Role of Diet in the Primary and Secondary Prevention of Chronic Disease
LE
➢ Chapter 12: Food Safety and Food Bio-Technology
➢ Chapter 13: Life Cycle Nutrition: Mother and Infant
➢ Chapter 14: Child, Teen, and Older Adult
ST
➢ Chapter 15: Hunger and the Global Environment
BE
2
,Chapter 1 Food Choices and Human Health
MULTICHOICE
1. Which of the following conditions is the most responsive to nutrition?
(A) diabetes
(B) iron deficiency anemia
(C) sickle cell disease
(D) heart disease
Correct Answers: (B)
2. What is the name for the study of environmental influences on genetic expression?
(A) epigenetics
(B) genetic counselling
C
LE
(C) nutritional nucleic acid pool
(D) genetic metabolic
ST
Correct Answers: (A)
3. The integration of nutrition, genomic science, and molecular biology has launched a new area
BE
of study. What is this area of study called?
(A) nutrition genetics
(B) nutritional genomics
(C) nutritional molecular science
(D) nutritional science
Correct Answers: (B)
4. How many classes of nutrients are there?
(A) 2
(B) 4
(C) 6
3
, (D) 8
Correct Answers: (C)
5. Which of the following nutrients is considered organic?
(A) minerals
(B) carbohydrate
(C) water
(D) alcohol
Correct Answers: (B)
6. Which of the following nutrients yields energy and also provides materials that form
C
structures and working parts of body tissues?
(A) proteins
LE
(B) vitamins
(C) fats
ST
(D) proteins
Correct Answers: (D)
BE
7. Which of the following nutrients is energy-yielding?
(A) carbohydrates
(B) vitamins
(C) water
(D) minerals
Correct Answers: (A)
8. Which of the following statements best defines an "essential" nutrient?
(A) It is necessary for good health and proper functioning of the body.
(B) It can be obtained only from the diet.
(C) It can be manufactured by the body from raw materials.
4
