TEXAS FOOD HANDLER 360TRAINING FINAL EXAM EXAM QUESTIONS AND CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)

Quiz: Should shellfish, which is labeled frozen but received thawed, be accepted? Ans: No, if the shellfish has thawed during shipping Quiz: You should never thaw food _______: Ans: At room temperature Quiz: What is the proper way to hold glassware when serving? Ans: From the base or underneath Quiz: What is the best way to prevent pest infestations? Ans: Cleanliness and vigilant monitoring o © 2025 TestTrackers o or call [] o Resources & Updates: [Testtrackers - Stuvia US] o Your Success is Our Mission! o For online exams and tutor expert, please me in the number given. 2 Quiz: When storing food, what is the best way to prevent food waste? Ans: First in First Our stock rotation Quiz: What is the best alternative to safely cooling foods if you do not have a blast chiller? Ans: Use an ice bath Quiz: Which of the following is covered by health codes? Ans: Licensing requirements for maintenance workers Quiz: Which of the following are common food allergens? Ans: Wheat and shellfish Quiz: Finding dead insects or mouse droppings in the kitchen indicates which of the following: o © 2025 TestTrackers o or call [] o Resources & Updates: [Testtrackers - Stuvia US] o Your Success is Our Mission! o For online exams and tutor expert, please me in the number given. 3 Ans: Pest infestation Quiz: When storing products, it is important to make sure they are located _____ inches from the floor with clearance (nothing underneath them) Ans: 6 Quiz: In which situations are food service workers NOT required to wash their hands? Ans: After their shift Quiz: All of these are ways to prevent the spread of gems from food service workers EXCEPT: Ans: Not using a straw when drin