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Test Bank for Henke's Med-Math Dosage-Calculation, Preparation, and Administration, 10th Edition by Buchholz (LWW, 2023), Isbn no;9781975200213, All 10 Chapters Covered

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Test Bank for Henke's Med-Math Dosage-Calculation, Preparation, and Administration, 10th Edition by Buchholz (LWW, 2023), Isbn no;9781975200213, All 10 Chapters Covered

Institución
Henke\\\'s Med-Math Dosage-Calculation, Preparation &
Grado
Henke\\\'s Med-Math Dosage-Calculation, Preparation &











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Institución
Henke\\\'s Med-Math Dosage-Calculation, Preparation &
Grado
Henke\\\'s Med-Math Dosage-Calculation, Preparation &

Información del documento

Subido en
16 de enero de 2025
Número de páginas
283
Escrito en
2024/2025
Tipo
Examen
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Test Bank for Henke's Med-Math Dosage-Calculation, Preparation, and Administration, 10th Edition by Buchholz (LWW, 2023).

, Test Bank for Henke's Med-Math Dosage-Calculation, Preparation, and Administration, 10th Edition by Buchholz (LWW, 2023).




Table of Contents

Chapter 1, Arithmetic Needed for Dosage


Chapter 2, Metric and Household Systems of Measurement Chapter 3,

Drug Abbreviations, Labels, and Packaging

Chapter 4, Calculation of Oral Medications Solids and Liquids

Chapter 5, Liquids for Injection

Chapter 6, Calculation of Basic IV Drip Rates Chapter 7,

Special Types of IV Calculations

Chapter 8, Dosage Problems for Infants and Children

Chapter 9, Information Basic to Administering Drugs

Chapter 10, Administration Procedures

, Test Bank for Henke's Med-Math Dosage-Calculation, Preparation, and Administration, 10th
. Edition by Buchholz (LWW, 2023).


Chapter 1, Arithmetic Needed for Dosage
.
Format: Multiple Choice Chapter: 1

Client Needs: Physiological Integrity: Basic Care and comfort Cognitive Level: Apply

Difficulty: Moderate .


Page and Header: 2, Dividing Whole Numbers; 3, Fractions Integrated Process:

Teaching/Learning
.
Objective: 1, 2
1. A patient/client was instructed to drink 25 oz of water within 2 hours but was only able to drink 15 oz. What

portion of the water remained?
A) 2/5

B) 3/5
.
C) 2/25

D) 25/25
Ans: A

.


Feedback: Subtract the quantity of water the client drank (15 oz) from the total available quantity (25 oz): 10 oz remain. To

determine ta hb i reb . cpo om r/ t te is ot n of the water that remains, create a fraction by dividing 10 oz (remaining portion) by 25 oz (total

portion). Therefore, 10 divided by 25 = 10/25. To reduce fractions, find the largest
.
number that can be divided evenly into the numerator and the denominator (5). Ten divided by 5 (10/5) = 2; 25/5 = 5. The fraction

10/25 can be reduced to its lowest

terms of 2/5. .



Format: Multiple Choice .
Chapter: 1
Client Needs: Physiological Integrity: Basic Care and Comfort
.
Cognitive Level: Apply

Difficulty: Moderate

Page and Header: 2, Dividing Whole Numbers; 3, Fractiaob inrbs.




.
Page 1

, .
Integrated Process: Teaching/Learning
Objective: 1, 2

2. A patient/client was prescribed 240 mL of Ensure by mouth and a supplement but consumed only 100 mL. What

portion of the Ensure remained?
A) 5/12
.
B) 7/12

C) 100/240

D) 240/240
Ans: B .




Feedback: Subtract the quantity of Ensure the client c o na sb iur bm
. c oe
md/ t e s(t 1 0 0 mL) from the total available quantity (240 mL): 140 mL


remain. To determine the portion of the Ensure that remains, create a fraction by dividing 140 mL (remaining portion) by 240
.
mL (total portion). Therefore, 140 divided by 240 = 7/12. To reduce fractions, find the
largest number that can be divided evenly into the numerator and the denominator

(20); 140 divided by 20 (140/20) = 7; 240/20 = 12. The fraction 140/240 can be reduced to its lowest terms of 7/12.


.
Format: Multiple Choice Chapter: 1

Client Needs: Physiological Integrity: Basic Care and comfort Cognitive Level: Analyze

Difficulty: Difficult .


Page and Header: 2, Multiplying Whole Numbers; 3, Fractions Integrated Process:

Communication and Documentation
.
Objective: 1, 2
1 1
3. A patient/client consumed 2 4oz. of coffee, 2/3 oz. of ice cream, and 1 2 oz.
ab i rb . c o m/ t es t
of beef broth. What is the total number of ounces c o n s u m e d t h a t should be documented for the patient/client?

A) 3 3/4 .

B) 4 5/12

C) 4 2/3
.
D) 4 4/9




.
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