Microbiology for the Healthcare Professional 3rd Edition by Karin C.
VanMeter PhD Robert J. Hubert BS || ALL CHAPTERS|| LATEST
EDITION|| GRADE A+
3rd Edition
,TABLE OF CONTENTS:
Section 1: Basic Science ............................................................................................................................... 4
Chapter 01: Scope Of Microbiology ......................................................................................................... 4
Chapter 02: Chemistry Of Life ............................................................................................................... 12
Chapter 03: Cell Structure And Function ............................................................................................... 20
Chapter 04: Bacteria And Archaea ......................................................................................................... 31
Chapter 05: Viruses................................................................................................................................. 38
Chapter 06: Eukaryotic Microorganisms ................................................................................................ 44
Section 2: Tools For Study And Control Of Microorganisms .................................................................... 51
Chapter 07: Physical And Chemical Methods Of Control ...................................................................... 51
Chapter 08: Microbiological Laboratory Techniques ............................................................................. 58
Chapter 09: Microbiological Laboratory Safety Issues .......................................................................... 65
Chapter 10: Pharmacology ...................................................................................................................... 72
Chapter 11: Antimicrobial Drugs ............................................................................................................ 79
Section 3: Infection, Disease, And Defense ................................................................................................ 85
Chapter 12: Infection And Disease ......................................................................................................... 85
Chapter 13: The Immune Response And Lymphatic System ................................................................. 92
Section 4: Effects On Specific Body Systems ............................................................................................ 99
Chapter 14: Infections Of The Integumentary System, Soft Tissue, And Musculoskeletal System ....... 99
Chapter 15: Infections Of The Respiratory System .............................................................................. 105
Chapter 16: Infections Of The Gastrointestinal System ....................................................................... 111
Chapter 17: Infections Of The Nervous System And Sensory Structures ............................................ 117
Chapter 18: Infections Of The Cardiovascular And Circulatory System.............................................. 124
Chapter 19: Infections Of The Urinary System .................................................................................... 131
Chapter 20: Infections Of The Reproductive System ........................................................................... 137
Section 5: Factors Contributing To The Effects Of Microorganisms On Human Health ......................... 143
Chapter 21: Sexually Transmitted Infections/Diseases......................................................................... 144
Chapter 22: Human Age And Microorganisms .................................................................................... 151
Chapter 23: Microorganisms In The Environment And Effects On Human Health ............................. 158
Chapter 24: Emerging Infectious Diseases ........................................................................................... 165
,Chapter 25: Biotechnology ................................................................................................................... 170
, Section 1: Basic Science
Chapter 01: Scope Of Microbiology
VanMeter: Microbiology For The Healthcare Professional, 3rd Edition
MULTIPLE CHOICE
1. In The Sixteenth Century A Father-And-Son Team, By The Name Of, Produced A Compound
Microscope Consisting Of A Simple Tube With Lenses At Each End.
A. Van Leeuwenhoek
B. Semmelweis
C. Janssen
D. Hooke
CORRECT ANS>> C
REF: P. 3
2. “Animalcules” Were First Described By
A. Robert Hooke.
B. Antony Van Leeuwenhoek.
C. Hans Janssen.
D. John Needham.
CORRECT ANS>> B
REF: P. 3
3. Micrographia, A Publication Illustrating Insects, Sponges, As Well As Plant Cells, Was
Published By
A. Robert Hooke.
B. Antony Van Leeuwenhoek.
C. Hans Janssen.
D. John Needham.
CORRECT ANS>> A
REF: P. 3
4. Low-Power Microscopes Designed For Observing Fairly Large Objects Such As Insects Or
Worms Are